AAA Food Handler provides a reliable and professional platform for obtaining a food handlers card Clark County. The service ensures full compliance with the Nevada Health Department regulations. It is available in English and Spanish, offering a convenient and accessible solution for individuals and businesses seeking to meet local food safety requirements efficiently.



















AAA Food Handler offers a user-friendly online training program for food service professionals in Clark County, Nevada. Accredited by the ANSI National Accreditation Board (ANAB) and compliant with Nevada Health Department regulations, this course provides participants with the essential knowledge to obtain a food handler card and succeed in the food service industry.

Learn at your own pace—access the course anytime and anywhere to fit your schedule.

Complete the comprehensive training in just 1.5 hours.

Receive your certificate immediately after passing the final exam successfully.
Equip yourself with critical food safety knowledge and hands-on skills to proactively prevent foodborne illnesses in Clark County.
Develop the confidence to assess risks and make informed decisions, ensuring compliance with health standards.
Adopt effective strategies to manage and eliminate foodborne illness risks in your establishment.
Identify potential hazards promptly and take swift action to minimize risks associated with improper food handling.
Implementing robust food safety measures reduces workplace issues and boosts overall productivity.
Maintaining high food safety standards fosters a secure and positive environment, improving team morale and efficiency.
Our fully online certification program is accessible to food industry professionals across Clark County, Nevada, including multiple cities:
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Handler Reviews
4.9
Detailed and concise training.
na
Amazing
I have been in restaurants for 20 years. It is always good to take a refresher course. Currently I am looking into a cottage license for AZ and taking this course is required. Personally it is a little much for a cottage license but it lines up well to go back to being a server. There is a lot of good information in this course. I would have liked to be able to speed it up just a little but over all a simple straight forward program.
Great course!
very informative and engaging
This training session was well informative and easy to understand. It had great visuals and it was well paced.
the course was precise and understandable. I found it comfortable to watch the videos and learn all the steps.
I enjoyed going through each module and learning specific things needed for each food and learning about the danger zone for temperature which was 41 F and 135 F. I also enjoyed learning about food allergies because I only known few of them. This helped me get a better understanding on how to handle foods and what temperatures to put them in.
It was good
I actually learned a few things that I didn’t know already.