Trusted Food Manager Certification Hennepin County – Training & Accreditation

Trusted Food Manager Certification Hennepin county - Training & Accreditation

AAA Food Handler offers a convenient online food manager certification Hennepin County, accredited by the ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)). This adaptable program enables busy professionals in the food industry to obtain their ANSI National Accreditation Board (ANAB)-accredited Food Manager Certification at their convenience. Our food manager certification in Hennepin County complies with all health department requirements for the Certified Food Protection Manager designation, ensuring adherence to food safety standards. The course is offered in both English and Spanish to accommodate a diverse range of participants.

ratings

Food Manager Reviews

4.9

star (2)
7,778 reviews
4.9
4.9 out of 5 stars (based on 7,778 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

No Title

April 3, 2025

Mdudley

a very affective course and very suitable for you kitchen

April 2, 2025

and he has learned many things that he did not yet know about the kitchen and a restaurant is something very affective and good for you you learn good things and very suitable and easy to manipulate

heber C.

Understanding the importance of keeping health and safety of our customers, as a general manager priority number one should be our customer's safety, step number one would be to make sure we provide our customer with fresh and quality food from a official and approved source.

April 2, 2025

My overall view of handling food to people is that we should take it very serious knowing that you are responsible as a store manager for the safety of many people. mainly focus on key concepts like personal hygiene, proper food handling. temperature control, and common foodborne illnesses,

cross-contamination:

learn to prevent cross-contamination, temperature control: food storage: foodborne illnesses.

Jose A.

muy buen curso

April 2, 2025

la verdad este curso fue bastante simple y no tan complicando de entender.

gracias por hacer de estos cursos muy fáciles de entender.

maridalia H.

Good easy to understand

April 2, 2025

very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though

Tao G.

Good easy to understand

April 2, 2025

very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though

Tao G.

The course was visually appealing, voice pleasant, and content clear

April 2, 2025

I found this course to be visually appealing, the moderator’s voice pleasant, the content clear and useful

Gayle N.

information

April 2, 2025

This course was very informative. it covers many critical things that should be known and practiced in the food service industry.

blake T.

Great course

April 2, 2025

Informative!

Ernestina C.

Very informative!

April 2, 2025

A very informative course. I recommend this course. It was made easy to understand and follow.

Art C.

No Title

April 2, 2025

Suzy

No Title

April 2, 2025

Maria

Great course

April 2, 2025

Easy to understand while also very detailed

Jessica

Exceeded My Expectations/ Supero mis expectativas

April 2, 2025

Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.

I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.

Diana G.

review

April 2, 2025

clear and concise. i would recommend

konstandinos M.

Buena experencia

April 2, 2025

La clase esta muy bien organizada, esto facilito mi aprendizaje.

Saulo C.

Very informative

April 2, 2025

This training was very helpful

Jesus M.

very good

April 1, 2025

this course es escencial for the peopel intersting to open a restaurant.

Cesar O.

Wonderful course.

April 1, 2025

i learned a lot from this course. this will help me to do my more effectively.

Clarisa P.

No Title

April 1, 2025

cameron T.
×

MN Renewal
CFPM

$59.95

Most Popular

Initial MN CFPM DIAMOND PACKAGE

$119.95

Initial MN CFPM Gold Package

$99.95

For Training Purposes Only

$49.95

Get Your Certified Food Manager Certification Hennepin county: Approved & Recognized

Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager certification provides individuals throughout Hennepin with the flexibility to meet their food safety training needs. This accessible program aligns with Minnesota’s Health Department standards and is available online 24/7, allowing you to learn at your own pace and on your own schedule.

Certified Food Protection Manager

food manager certification
4.9
5/5
ratings

Food Manager Reviews

4.9

star (2)
7,778 reviews
4.9
4.9 out of 5 stars (based on 7,778 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

No Title

April 3, 2025

Mdudley

a very affective course and very suitable for you kitchen

April 2, 2025

and he has learned many things that he did not yet know about the kitchen and a restaurant is something very affective and good for you you learn good things and very suitable and easy to manipulate

heber C.

Understanding the importance of keeping health and safety of our customers, as a general manager priority number one should be our customer's safety, step number one would be to make sure we provide our customer with fresh and quality food from a official and approved source.

April 2, 2025

My overall view of handling food to people is that we should take it very serious knowing that you are responsible as a store manager for the safety of many people. mainly focus on key concepts like personal hygiene, proper food handling. temperature control, and common foodborne illnesses,

cross-contamination:

learn to prevent cross-contamination, temperature control: food storage: foodborne illnesses.

Jose A.

muy buen curso

April 2, 2025

la verdad este curso fue bastante simple y no tan complicando de entender.

gracias por hacer de estos cursos muy fáciles de entender.

maridalia H.

Good easy to understand

April 2, 2025

very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though

Tao G.

Good easy to understand

April 2, 2025

very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though

Tao G.

The course was visually appealing, voice pleasant, and content clear

April 2, 2025

I found this course to be visually appealing, the moderator’s voice pleasant, the content clear and useful

Gayle N.

information

April 2, 2025

This course was very informative. it covers many critical things that should be known and practiced in the food service industry.

blake T.

Great course

April 2, 2025

Informative!

Ernestina C.

Very informative!

April 2, 2025

A very informative course. I recommend this course. It was made easy to understand and follow.

Art C.

No Title

April 2, 2025

Suzy

No Title

April 2, 2025

Maria

Great course

April 2, 2025

Easy to understand while also very detailed

Jessica

Exceeded My Expectations/ Supero mis expectativas

April 2, 2025

Tarde mas de lo que debia en tomar el curso porque pense que seria dificil y complicado y estaba equibocada fue muy facil entender todas las fotos y graficas las explicaciones detalladas todo fue muy cuidado para poder entender a cualquier nivel de estudio.

I took longer than I should have to take the course because I thought it would be difficult and complicated, and I was wrong. It was very easy to understand all the photos and graphics, the explanations were detailed, and everything was very carefully thought out so that anyone of any level of study could understand it.

Diana G.

review

April 2, 2025

clear and concise. i would recommend

konstandinos M.

Buena experencia

April 2, 2025

La clase esta muy bien organizada, esto facilito mi aprendizaje.

Saulo C.

Very informative

April 2, 2025

This training was very helpful

Jesus M.

very good

April 1, 2025

this course es escencial for the peopel intersting to open a restaurant.

Cesar O.

Wonderful course.

April 1, 2025

i learned a lot from this course. this will help me to do my more effectively.

Clarisa P.

No Title

April 1, 2025

cameron T.
×

Online Training + Exams Completed at Home

Minnesota Food Manager Certification – Health Department Approved

We guarantee approval of the Certified Food Protection Manager Program by the health department.

Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

Benefits of Food Manager Certification in Hennepin County, Minnesota

food manager certification

PREVENT

Education is the best tool to prevent, minimize, or eliminate food-borne illnesses and food hazards.

food manager certification

AWARENESS

Improve critical thinking and decision-making to avoid or prevent sticky situations in food safety.

food manager certification

ELIMINATE

Gain knowledge to minimize or eliminate foodborne illness risks, ensuring a safer dining experience for all.

food manager certification

MINIMIZE

Recognize and mitigate the risks of improper food safety procedures in your food establishment.

food manager certification new castle

PRODUCTIVITY

Reducing food safety complaints will foster a happier workplace, increasing productivity and fewer disruptions.

food manager certification

WORKPLACE SATISFACTION

Safe food handling practices promote a positive work environment, improving overall satisfaction and morale.

food manager certification

PREVENT

Education is the best tool to prevent, minimize, or eliminate food-borne illnesses and food hazards.

food manager certification

AWARENESS

Improve critical thinking and decision-making to avoid or prevent sticky situations in food safety.

food manager certification

ELIMINATE

Gain knowledge to minimize or eliminate foodborne illness risks, ensuring a safer dining experience for all.

food manager certification

MINIMIZE

Recognize and mitigate the risks of improper food safety procedures in your food establishment.

food manager certification new castle

PRODUCTIVITY

Reducing food safety complaints will foster a happier workplace, increasing productivity and fewer disruptions.

food manager certification

WORKPLACE SATISFACTION

Safe food handling practices promote a positive work environment, improving overall satisfaction and morale.

Supporting Food Managers Across Hennepin County, Minnesota

Our online, fully accredited food manager certification program is available to food managers all over the cities of Hennepin, Minnesota including:

Why Choose AAA Food Handler?

Satisfaction Guarantee

We stand behind our courses with a satisfaction guarantee, ensuring you receive reliable, professional training

Employer Support

Through our group registration feature, you can easily track and manage employee progress and conveniently keep all your employees in one place

Interactive Course

Our online course is engaging and interactive, designed to meet and exceed state and local guidelines

Comprehensive Compliance

Our training and certification align with California's health department requirements and provide a certification valid for up to five years

Bulk Pricing

Upfront, pricing transparency to offer the best value for organizations

Satisfaction Guarantee

We stand behind our courses with a satisfaction guarantee, ensuring you receive reliable, professional training

Interactive Course

Our online course is engaging and interactive, designed to meet and exceed state and local guidelines

Bulk Pricing

Upfront, pricing transparency to offer the best value for organizations

Employer Support

Through our group registration feature, you can easily track and manage employee progress and conveniently keep all your employees in one place

Comprehensive Compliance

Our training and certification align with California's health department requirements and provide a certification valid for up to five years

WHY CHOOSE OUR FOOD MANAGER CERTIFICATION PROGRAM?

Bulk Pricing

Upfront pricing transparency to offer the best value for organizations

Interactive Course

Our online course is engaging and interactive, designed to meet and exceed state and local guidelines.

Satisfaction Guarantee

We stand behind our courses with a satisfaction guarantee, ensuring you receive reliable, professional training.

Employer Support

Through our group registration feature, you can easily track and manage employee progress and conveniently keep all your employees in one place.

Comprehensive Compliance

Our training and certification align with Minnesota’s Health Department requirements, and we provide a certification valid for up to five years.

Price Match Guarantee

We offer competitive pricing and a price match guarantee to ensure you get the best value.