The AAA Food Manager Certification program in Sedgwick County offers a comprehensive online training and examination option tailored for food industry professionals. This course, accredited by ANAB, is specifically designed to assist participants in complying with Kansas health regulations while providing the flexibility of a self-paced learning environment. Furthermore, the program is available in both English and Spanish, ensuring accessibility for a diverse range of learners.



















The ANAB-accredited food manager certification is tailored for professionals in Sedgwick County and is conducted online to align with the Kansas Department of Health Services standards. Participants benefit from the flexibility of accessing the course anytime, allowing them to start, pause, and resume as needed. This accommodating structure enables individuals to work towards their certification while fitting their studies into their schedules.
Education plays a key role in minimizing safety hazards and preventing foodborne illnesses before they arise.
Develop strong critical thinking and problem-solving skills to address food safety challenges proactively.
Implement effective measures to lower the risk of foodborne illnesses, ensuring a safe dining environment for all.
Recognize and mitigate risks associated with inadequate food safety practices in your establishment.
A well-structured food safety system helps prevent disruptions, improving efficiency and overall operations.
Maintaining food safety standards fosters a healthier work environment, enhancing team morale and job satisfaction.
Our online certification program for food managers is available in Sedgwick County, Kansas. It is also accepted in several cities, including:
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
It was very helpful and fun.
East to listen to. Makes it easy t remember important informaton
.
Good questions ,
The course was simple & therefore easy to follow/understand. In addition, it also wasn’t very long. It’s concise.
The training was very informative and included all necessary details required to perform as a food handler.
I think it would be more beneficial if there were short quizzes in between modules so we can make sure we are understanding what is being said and get them correct
Great and very informative, glad to get my food handlers finally.
Easy and interesting to follow along with
While doing this course I learned how it’s important to maintain a clean environment and being clean yourself helps everyone to stay safe from any type of disease. I learned that food borne is contagious. In 1993 when E.Coli outbreak happened about 732 people were infected, 178 people with permanent injuries and 4 children died from being infected by others.
It was a good training course to learn and get educated with things you will need to learn to have a good and safe food environment.
It was okay just a long course took a lot of time
Good
Very informative and useful information.
it takes forever.
I needed to take a food handler course to get a cottage food license. This one covered a lot of subjects, more than I thought it would. I feel confident I can start my cottage food business with proper food handling procedures.
Very informative and easy to understand