Get Food Manager Certification Weber County– Expert Training Available

Get Food Manager Certification Weber County– Expert Training Available

The Food Manager Certification in Weber County by AAA Food Handler is accredited by the ANSI National Accreditation Board (ANSI National Accreditation Board (ANAB)). This program is designed for professionals in the local food industry. It offers online training and exams that you can access at any time. The certification meets the Utah Department of Health standards for the Certified Food Protection Manager. The program is also available in English and Spanish to support different types of learners.

utah Food Manager Certification

ratings

Food Manager Reviews

4.9

star (2)
8,045 reviews
4.9
4.9 out of 5 stars (based on 8,045 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

Requirement

April 23, 2025

I wish a class could be more directly pertaining to food trucks.

Kathryn A.

TCS Foods

April 23, 2025

Pay attention.

Daniel S.

No Title

April 23, 2025

Dani

My Opinion

April 23, 2025

Some of the bullet point details moved too fast to take notes. All and all, very informative

Jimmy C.

Pretty good flow but I'm pretty sure it was an A.I. voice and kind of hard to take

April 23, 2025

Quizzes, etc… seemed to do a good job of keeping me on track and locking in some of the important info.

Joe A.

No Title

April 23, 2025

dong Y.

No Title

April 23, 2025

Kahari

No Title

April 23, 2025

este curso es muy educativo y sobre todo te hace aprender mas sobre la salud y manipulacion de alimentos en lugares y establecimientos de comida, me ayudo mucho en mi comienzo como parte de la cocina y chef agradesco a mi jefe que me dio la oportunidad de tomar este curso y voy aprender mas sobre la cocina y tener una buena manipulacion de alimentos.

Fabrizio B.

Great content!

April 23, 2025

Great content!

Mohammed Z.

Very Informative

April 23, 2025

The course was easy to follow along. Each lesson can be paused or rewatched to take notes.

Elena N.

No Title

April 23, 2025

Alivya V.

No Title

April 23, 2025

Shilpi J.

Great Experience Learned A Lot

April 23, 2025

I feel I learned a lot from this course and it was made extremely easy

Juan S.

very Helpful

April 23, 2025

great training and explanations

Marlyn M.

Review

April 23, 2025

I learned new things and it kept me engaged.

Leslie G.

No Title

April 22, 2025

Aida

Informative reminders

April 22, 2025

This training course was thorough and informative. Great for anyone looking to learn or be reminded of how to safely and effectively manage a kitchen.

Celia

Very Informative

April 22, 2025

Now I have all knowledge that how to handle food safety

Beena P.

Very clear and concise training course.

April 22, 2025

The sections were well spaced. The graphics were clear and easy to understand. The voice reading was easy to listen to. This was a very good course In my opinion. One must take the time to read each question as sometimes you are asked the opposite of what you might assume is being asked. My advice is to take the time to properly understand what each question is asking. Also allow yourself enough time to learn and go at your own pace.

Andrea S.

i absolutely loved this course

April 22, 2025

very simple and easy learning program

Meghan G.
×

Gold Package

$99.95

Most Popular

Diamond Package

$119.95

Exam Only

$69.95

Training Only

$49.95

Accredited Food Manager Certification Weber County: Trusted & Approved

Our Food Protection Manager certification program, accredited by ANSI National Accreditation Board (ANAB), is tailored for busy professionals in Weber County. You can access the course online anytime, allowing you to learn at your own pace. This program aligns with Utah Department of Health standards, ensuring you won’t need to disrupt your daily routine.

Certified Food Protection Manager

food manager certification
4.9
5/5
ratings

Food Manager Reviews

4.9

star (2)
8,045 reviews
4.9
4.9 out of 5 stars (based on 8,045 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

Requirement

April 23, 2025

I wish a class could be more directly pertaining to food trucks.

Kathryn A.

TCS Foods

April 23, 2025

Pay attention.

Daniel S.

No Title

April 23, 2025

Dani

My Opinion

April 23, 2025

Some of the bullet point details moved too fast to take notes. All and all, very informative

Jimmy C.

Pretty good flow but I'm pretty sure it was an A.I. voice and kind of hard to take

April 23, 2025

Quizzes, etc… seemed to do a good job of keeping me on track and locking in some of the important info.

Joe A.

No Title

April 23, 2025

dong Y.

No Title

April 23, 2025

Kahari

No Title

April 23, 2025

este curso es muy educativo y sobre todo te hace aprender mas sobre la salud y manipulacion de alimentos en lugares y establecimientos de comida, me ayudo mucho en mi comienzo como parte de la cocina y chef agradesco a mi jefe que me dio la oportunidad de tomar este curso y voy aprender mas sobre la cocina y tener una buena manipulacion de alimentos.

Fabrizio B.

Great content!

April 23, 2025

Great content!

Mohammed Z.

Very Informative

April 23, 2025

The course was easy to follow along. Each lesson can be paused or rewatched to take notes.

Elena N.

No Title

April 23, 2025

Alivya V.

No Title

April 23, 2025

Shilpi J.

Great Experience Learned A Lot

April 23, 2025

I feel I learned a lot from this course and it was made extremely easy

Juan S.

very Helpful

April 23, 2025

great training and explanations

Marlyn M.

Review

April 23, 2025

I learned new things and it kept me engaged.

Leslie G.

No Title

April 22, 2025

Aida

Informative reminders

April 22, 2025

This training course was thorough and informative. Great for anyone looking to learn or be reminded of how to safely and effectively manage a kitchen.

Celia

Very Informative

April 22, 2025

Now I have all knowledge that how to handle food safety

Beena P.

Very clear and concise training course.

April 22, 2025

The sections were well spaced. The graphics were clear and easy to understand. The voice reading was easy to listen to. This was a very good course In my opinion. One must take the time to read each question as sometimes you are asked the opposite of what you might assume is being asked. My advice is to take the time to properly understand what each question is asking. Also allow yourself enough time to learn and go at your own pace.

Andrea S.

i absolutely loved this course

April 22, 2025

very simple and easy learning program

Meghan G.
×

Online Training + Exams Completed at Home

Utah Food Manager Certification – Health Department Approved

We guarantee approval of the Certified Food Protection Manager Program by the health department.

Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

OUR CLIENTS

Incentives for Obtaining Food Manager Certification

food manager certification

PREVENT

Education plays a pivotal role in preventing foodborne illnesses and promoting food safety. Implementing proper handling practices can significantly mitigate associated risks.

food manager certification

AWARENESS

Enhancing critical thinking and decision-making abilities is paramount for preventing food safety issues and ensuring safe delivery. These skills substantially contribute to effective risk management throughout the supply chain.

food manager certification

ELIMINATE

Collect essential information to mitigate the risk of foodborne illnesses and ensure a safer dining experience.

food manager certification

MINIMIZE

Assess and mitigate the risks associated with inadequate food safety practices to safeguard your food enterprise and its patrons.

food manager certification new castle

PRODUCTIVITY

Ensuring food safety enhances employee satisfaction, optimizes operational efficiency, and increases productivity within the workplace.

food manager certification

WORKPLACE SATISFACTION

Adhering to safe food handling practices contributes to a healthier workplace environment, enhancing employee morale and job satisfaction through proper preparation and storage methods.

Quality Training for Food Safety Professionals

Our comprehensive online Food Manager Certification program is designed specifically for professionals in the Weber County, Utah food industry. 

Why Choose AAA for Your Certification Needs?

Bulk Pricing

Transparent pricing helps your organization fully maximize its investment.

Interactive Course

Our online course meets all state and local regulations, ensuring a high-quality learning experience.

Satisfaction Guarantee

We offer tailored, high-quality training programs that meet your needs. You can rely on us for professional, trustworthy services.

Employer Support

Our group registration feature helps you track employee progress and keeps your team organized in one location.

Comprehensive Compliance

Our certification is valid for five years and complies with the standards set by the Utah Health Department for long-term maintenance.

Price Match Guarantee

We provide competitive rates and guarantees to match any lower price, ensuring you receive the best value for your needs.