FLORIDA FOOD MANAGER CERTIFICATION
Food Manager Reviews
4.9
Great
Great
Interactive and keeps your attention
This course does not feel like a lecture. Information is easy to retain with relatable scenarios and simple language.
Easy and not boring
I enjoyed the use of info-graphs and it was set up like a slide show. The short lessons kept my attention and the reviews were helpful.
Great Class
Easy to understand.
Great course
Some questions (in the beginning of the course) get asked before the section is studied but overall, it is a very good course.
Easy to understand
This course was easy to understand and fast paced
There should be a shorter course for a facility that doesn't sell food.
No Title
The course was very informative and I learned a lot of helpful information for my job.
review
very informative
Great and Easy to understand
It helped me a lot and easy to understand
Amazing
It’s very detailed and helps a lot with the practice test at the end of each course
good knowledge
the course is easy to learn and very informative
Nice
No Title
Very informative. Thank you for your time!
food
Easy and direct
Easy course where the information is conveyed clearly.
Informative
The training was informative, interactive, and summative.
Need to take the exam
finished the course and going to take the exam.
On line training
Thank you for the opportunity to do the training on line. As a small business owner it is very difficult to get away from the day to day business activities. It is very important for me to be able to do the training when there are gaps in my schedule or perhaps after hours. The training was very understandable and thorough and divided into good size sections. Thank you again.
interesante
Aprendi mucho, hay mucho aprendizje que creemos que no es necesario pero cuando nos los ensenan aqui entendemos que es primordial para ejecutar nuestras labores.
Gold Package
$99.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Diamond Package
$119.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Exam Only
$69.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Instant Certificate with passing grade
- English or Spanish
Training Only
$49.95
-
ANAB Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
Great
Great
Interactive and keeps your attention
This course does not feel like a lecture. Information is easy to retain with relatable scenarios and simple language.
Easy and not boring
I enjoyed the use of info-graphs and it was set up like a slide show. The short lessons kept my attention and the reviews were helpful.
Great Class
Easy to understand.
Great course
Some questions (in the beginning of the course) get asked before the section is studied but overall, it is a very good course.
Easy to understand
This course was easy to understand and fast paced
There should be a shorter course for a facility that doesn't sell food.
No Title
The course was very informative and I learned a lot of helpful information for my job.
review
very informative
Great and Easy to understand
It helped me a lot and easy to understand
Amazing
It’s very detailed and helps a lot with the practice test at the end of each course
good knowledge
the course is easy to learn and very informative
Nice
No Title
Very informative. Thank you for your time!
food
Easy and direct
Easy course where the information is conveyed clearly.
Informative
The training was informative, interactive, and summative.
Need to take the exam
finished the course and going to take the exam.
On line training
Thank you for the opportunity to do the training on line. As a small business owner it is very difficult to get away from the day to day business activities. It is very important for me to be able to do the training when there are gaps in my schedule or perhaps after hours. The training was very understandable and thorough and divided into good size sections. Thank you again.
interesante
Aprendi mucho, hay mucho aprendizje que creemos que no es necesario pero cuando nos los ensenan aqui entendemos que es primordial para ejecutar nuestras labores.
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANAB Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Florida Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
OUR CLIENTS
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision making to prevent or avoid sticky situations.
ELIMINATE
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
MINIMIZE
Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
Serving safe food will increase productivity will in turn increase workplace satisfaction.
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100
