* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Idaho Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Yes. Idaho food establishments must employ at least one Certified Food Protection Manager (CFPM).
You must pass a Food Safety Certification exam that is ANAB accredited, like the one offered by AAA Food Handler. Exams are available online or in person.
The cost of the certification exam is typically no more than $15, making it affordable for individuals and businesses.
Yes, most food service workers—including those at chains like Pizza Hut—are required to have a Food Handler Card.
A Food Manager oversees food safety protocols and team compliance, while a Food Handler focuses on safe practices specific to their job duties.
You’ll need to complete approved coursework in food service management and nutrition, followed by passing the CDM exam.
Your Idaho Food Manager Certification is typically valid for 5 years. Renewal is necessary before expiration.
Yes! You can complete training and take your proctored exam entirely online through an ANAB-accredited provider.
While comprehensive, most individuals succeed after properly studying and reviewing the material.
Any ANAB and CFP-accredited Food Protection Manager Certification, such as AAA Food Handler, is fully accepted in Idaho.
Food establishments in Idaho should have a copy of their Food Protection Manager Certification readily accessible during inspections. Health inspectors may request to verify that the certification was issued through a program accredited by the ANAB and recognized by the Conference for Food Protection (CFP).
Programs accredited by the ANAB and recognized by the Conference for Food Protection (CFP) are accepted across Idaho. These programs meet FDA Food Code standards and are approved by local health departments throughout the state.
Yes. Even if certain local jurisdictions don’t mandate Food Manager Certification, many employers in Idaho require it to protect their business, meet insurance or corporate policy requirements, and improve food safety across their teams.
Food Handler Reviews
4.9
This was very interesting
Lot of knowledge and pretty easy to understand
A bit long, but great information
This course taught me important information on how to handle certain situations and also how to prevent unsafe food handling when it comes to food safety. Straight to the point and very informative.
This course is very informative and doesn’t take much of your time. Well worth the money.
Muy practico,informativo y educativo,muy interesante e importante que debemos conocer
LESSON AND INFORMATION WAS EASY AND STRAIGHT FORWARD TO UNDERSTAND.
Good and easy
Good course
Quick and short information
I was a bit worried about my overall results but passed the exam with ease. The videos are short and sweet so it’s a good flow/ pace for my short attention span.
I took this Food handling quiz so I could properly handle food I aim to sell
This course was very informative, and important to know when considering working in the food industry.
The training was great
Great course, I enjoyed it. Thank you.
Food Manager Reviews
4.9
My overall view of handling food to people is that we should take it very serious knowing that you are responsible as a store manager for the safety of many people. mainly focus on key concepts like personal hygiene, proper food handling. temperature control, and common foodborne illnesses,
cross-contamination:
learn to prevent cross-contamination, temperature control: food storage: foodborne illnesses.
la verdad este curso fue bastante simple y no tan complicando de entender.
gracias por hacer de estos cursos muy fáciles de entender.
very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though
very educational, easy to understand. There is a small problem, Sometimes the sounds doesn’t come out though
I found this course to be visually appealing, the moderator’s voice pleasant, the content clear and useful
This course was very informative. it covers many critical things that should be known and practiced in the food service industry.
this course es escencial for the peopel intersting to open a restaurant.
i learned a lot from this course. this will help me to do my more effectively.
This course was very easy to follow and understand each section. Everything was clear and precise. The flow of each section was smooth and kept my attention. Overall it was a great experience.
very informative. I learn a lot
Informative and easy to follow. Well laid out.
the information is great and easy to understand
Was great learning material. Easy to understand and learn.
Easy course to follow along with.
This isn’t a course anyone wants to do lol But they made it the best they could while delivering the important stuff!
I enjoyed the user friendly interface and how detailed the information was. The case studies also help complete the course
I enjoyed this online course. I found it easy to follow and I liked that I was able to go at my own pace.
Alcohol Training Reviews
4.8
Overall enjoyable and fast-paced. Had a few issues with questions that weren’t part of the previous session but overall fine.
good
A tad bit slow and too repetitive at times, but overall taught me all I needed to know.
good
good
good
The quizzes were a great way to review.
!
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.
Food Manager Reviews
4.9
a majority of the course did not have any audio and the closed captioning needs to be turned on manually every time.
i enjoyed the course it was simple and effective at getting the point across for the things i needed to know to obtain my food handlers certificate
This website is probably the fastest to take your quiz. And for the price you can’t beat it
i loved this training
This course was straightforward, but is delivered in a way that makes it very digestible. Overall, very informative & manages to keep the audiences attention. Nothing hard to understand.
Helpful
Learned everything I needed to know.
I have learn more about food safety and prevention infection for food diseases. It’s very informative and easy to understand every topic.
All good, but consider letting modules to be backed up to allow time to take notes on temps and acronyms. Otherwise very well presented. Thanks!
This was a great course, it laid out everything needed to know while using fun and engaging layouts and interactive prompts along the way!
informative and kept my interest
Food Manager was great.
It was easy
This Food Manager Course is very thorough and informative.
Alcohol Training Reviews
4.8
Overall enjoyable and fast-paced. Had a few issues with questions that weren’t part of the previous session but overall fine.
good
A tad bit slow and too repetitive at times, but overall taught me all I needed to know.
good
good
good
The quizzes were a great way to review.
!
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.