AAA FOOD HANDLER

IDAHO
FOOD MANAGER CERTIFICATION

4.9
(8,249 reviews)

$99.95

Gold Package

$119.95

Diamond Package

$69.95

Exam Only

$49.95

Training Only

* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.

Idaho Food Manager Certification – Health Department Approved

We guarantee approval of the Certified Food Protection Manager Program by the health department.

Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

OUR CLIENTS

BENEFITS OF TRAINING

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PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

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AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.
Food Hygiene Training

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

Food Safety Certification

MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
Food Protection Course

PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

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WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US

Get Your New Mexico Food Handler Card (1) 1

Getting Food Manager Certification Is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

FREQUENTLY ASKED QUESTIONS (FAQs)

Yes. Idaho food establishments must employ at least one Certified Food Protection Manager (CFPM).

You must pass a Food Safety Certification exam that is ANAB accredited, like the one offered by AAA Food Handler. Exams are available online or in person.

The cost of the certification exam is typically no more than $15, making it affordable for individuals and businesses.

Yes, most food service workers—including those at chains like Pizza Hut—are required to have a Food Handler Card.

A Food Manager oversees food safety protocols and team compliance, while a Food Handler focuses on safe practices specific to their job duties.

You’ll need to complete approved coursework in food service management and nutrition, followed by passing the CDM exam.

Your Idaho Food Manager Certification is typically valid for 5 years. Renewal is necessary before expiration.

Yes! You can complete training and take your proctored exam entirely online through an ANAB-accredited provider.

While comprehensive, most individuals succeed after properly studying and reviewing the material.

Any ANAB and CFP-accredited Food Protection Manager Certification, such as AAA Food Handler, is fully accepted in Idaho.

Food establishments in Idaho should have a copy of their Food Protection Manager Certification readily accessible during inspections. Health inspectors may request to verify that the certification was issued through a program accredited by the ANAB and recognized by the Conference for Food Protection (CFP).

Programs accredited by the ANAB and recognized by the Conference for Food Protection (CFP) are accepted across Idaho. These programs meet FDA Food Code standards and are approved by local health departments throughout the state.

Yes. Even if certain local jurisdictions don’t mandate Food Manager Certification, many employers in Idaho require it to protect their business, meet insurance or corporate policy requirements, and improve food safety across their teams.

Food Manager Reviews

4.9

Food Protection Training
8,249 reviews
4.9
4.9 out of 5 stars (based on 8,249 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

Clarity

October 3, 2025

very clear and precise information.

Kim C.

learned a lot of important topics

October 2, 2025

very informative

Pedro J.

It was highly intuited

October 2, 2025

IN learn a lot I didn’t know I was making too many mistakes at home risking my health and my family what a great lesson. I would recommend to everyone this website to everyone who want to get into the food business Mary was great tutorial.

Leevan S.

Clear

October 2, 2025

Very helpful. Thanks!

Maria

Food manager training

October 2, 2025

Very concise, clear and current material, that moved at a good pace to help retain information, but not bore me and lose my attention. Well recommended.

Heather S.

Overall a good experience.

October 2, 2025

All good, but consider letting modules to be backed up to allow time to take notes on temps and acronyms. Otherwise very well presented. Thanks!

Chad K.

Food Manager

October 2, 2025

Food Manager was great.

Rita P.

Very thorough

October 2, 2025

This Food Manager Course is very thorough and informative.

Linda

Navigation was awkward

October 2, 2025

I learned some new things from this course, even though I have taken this type of course many times before. I liked the fresh, colorful images used in the course. I kept thinking, “I want to eat that food.”

It was often difficult to recognize when the course wanted input other than clicking Next Module. It was visually unclear that I was supposed to do something else in order to progress. This led to having to go back and redo a module unnecessarily. I felt like the Next Module button shouldn’t have worked if I wasn’t ready to proceed. That, at least, would have prompted me to look for another needed input.

Ben

Online Food Safety Certification

October 2, 2025

This was a fun interactive food safety certification course highly recommend

Elvis

No Title

October 2, 2025

Sam

long

October 2, 2025

pay attention

steve

No Title

October 1, 2025

bria B.

awsome

October 1, 2025

BAYRAM G.

No Title

October 1, 2025

Jose R.

MSG info is outdated

October 1, 2025

The course mentions MSG as a negative in food. The crusade against MSG over the last few decades has been proven to be a racially fueled campaign to drive Chinese and other Asian owned restaurants out of business. To not remove and alter that information and acknowledge this only serves to perpetuate a racist anti Asian Rhetoric. I hope you will recognize that continuing to say and spread this misinformation is harmful.

Adrian S.

Excellent job

October 1, 2025

The training was interesting and held my attention. I liked the training being broken down into modules.

Tracye

Food manager course and exa

October 1, 2025

The course was extremely thorough, and easy to follow. They were very helpful when I needed to extend my learning course prior to my exam and I felt like they really cared.

Whitney

Well Structured Course, informative and engaging

October 1, 2025

The food manager training was thorough and well organized, covering all critical aspect of food safety, hygiene and regulatory compliance and course material was easy to follow. thank you.

Neha A.

No Title

October 1, 2025

Mireya