* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Idaho Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Yes. Idaho food establishments must employ at least one Certified Food Protection Manager (CFPM).
You must pass a Food Safety Certification exam that is ANAB accredited, like the one offered by AAA Food Handler. Exams are available online or in person.
The cost of the certification exam is typically no more than $15, making it affordable for individuals and businesses.
Yes, most food service workers—including those at chains like Pizza Hut—are required to have a Food Handler Card.
A Food Manager oversees food safety protocols and team compliance, while a Food Handler focuses on safe practices specific to their job duties.
You’ll need to complete approved coursework in food service management and nutrition, followed by passing the CDM exam.
Your Idaho Food Manager Certification is typically valid for 5 years. Renewal is necessary before expiration.
Yes! You can complete training and take your proctored exam entirely online through an ANAB-accredited provider.
While comprehensive, most individuals succeed after properly studying and reviewing the material.
Any ANAB and CFP-accredited Food Protection Manager Certification, such as AAA Food Handler, is fully accepted in Idaho.
Food establishments in Idaho should have a copy of their Food Protection Manager Certification readily accessible during inspections. Health inspectors may request to verify that the certification was issued through a program accredited by the ANAB and recognized by the Conference for Food Protection (CFP).
Programs accredited by the ANAB and recognized by the Conference for Food Protection (CFP) are accepted across Idaho. These programs meet FDA Food Code standards and are approved by local health departments throughout the state.
Yes. Even if certain local jurisdictions don’t mandate Food Manager Certification, many employers in Idaho require it to protect their business, meet insurance or corporate policy requirements, and improve food safety across their teams.
Food Manager Reviews
4.9
Very informative!
A good course for all knowledge needed for RBS Alcohol training. Everything is super clear and the review quizzes are effective
great course
Informative self corrective training
Done
Aprendi mucho de como se maneja la comida caliente y fria con las temperaturas en las carnes
Y los utencilios de comida
loved it. very helpful and at my own pace
It’s thanks to this food handler’s training course that I now know the proper ways to store, handle, prepare, cook, serve, and maintain the safest temperature for any given food item. Unfortunately, due to the robotic computerized voice and disingenuous health inspector avatar, it makes it difficult to stay properly immersed and focused on the training course without a living human presence.
This course was educational, interactive, and easy to follow.
Excelente
This is the body of the review, telling people about my experiences.
Covered all the points needed to Safely Handle Food
Course was informative and helpful.
Would prefer better voice.
Excellent program
Excellent program
great course