Texas FOOD MANAGER CERTIFICATION
Food Manager Reviews
4.9
No Title
I Understand Everything and Was Very Thorough
Great video training.
It was very easy to follow and I liked the quizzes in between.
No Title
course review
quick and easy
new review
Found the course to be educational and complete.
No Title
it’s very good
No Title
This course was interesting. I learned a lot of new information about food that I never knew, and it will help me when I am cooking at home along with when I am at work.
Exelente curso
UN EXELENTE CURSO ,EL CUAL APORTA EL MAXIMO DE CONOCIMIENTOS PARA PODER REALIZAR EL APROPIADO TRABAJO AL SER EL GERENTE A CARGO DE UN ESTABLECIMIENTO,Y PODER BRINDAR EL CONOCIMIENTO NESESARIO AL RESTO DEEMPLEADOS
food manger training
very good program
No Title
great and informative class
This course was very easy to watch, follow, understand and it fit into my very busy schedule. I recommend that you take this course if you are a busy professional.
Boring but informative
Not super fun but it gave me the info I needed
Very good !!!
Very please with the course. Each chapter was well detailed.
No Title
No Title
HACCP was something really important factor that I learned along with other critical factors
A very productive course, a well designed detailed modules, easily explained and each module has covered every single minute detail. Such courses are a positive contribution to keep the community safe and healthy.
Always a Good Refresher
It definitely took a little time but a going through a refresher course is always a positive thing!
No Title
good
clunky, boring, waste of my time
The modules had me bored to tears with highly repetitive and redundant information. The functionality of the course was clunky, corny, slow-loading, and glitchy. The closed captions didn’t work either, which made it difficult as I don’t have the ability to hear things coming from my computer very well.
Overall, I’m disappointed I lost 8 hours of my life I wont be able to get back to take this class, but I am happy it is finally over.
Texas State
Food Manager
Exam Only
$29.95
- Only Valid in Texas
- Online Training Course
- 10 Review Sections
- 80 Sample Test Questions
-
Texas DSHS
Approved Food
Manager Exam - No Proctor Required
- Instant Certificate with passing grade
- English or Spanish
Most Popular
Texas State
Food Manager
Training & Exam
$74.95
- Only Valid in Texas
- Online Training Course
- 10 Review Sections
- 80 Sample Test Questions
-
Texas DSHS
Approved Food
Manager Exam - No Proctor Required
- Instant Certificate with passing grade
- English or Spanish
Nationwide Food Manager
Training & Exam
$119.95
- Valid Nationwide
-
ANab Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest*
- Instant Certificate with passing grade
- English or Spanish
Food Manager
Training
Only
$49.95
- Valid Nationwide
-
ANab Accredited Online
Food Manager Exam
Includes $46 Proctor Fee - Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
* Nationwide Food Manager Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Certified Food Protection Manager
- Health Department Approved in All 50 States
Food Manager Reviews
4.9
No Title
I Understand Everything and Was Very Thorough
Great video training.
It was very easy to follow and I liked the quizzes in between.
No Title
course review
quick and easy
new review
Found the course to be educational and complete.
No Title
it’s very good
No Title
This course was interesting. I learned a lot of new information about food that I never knew, and it will help me when I am cooking at home along with when I am at work.
Exelente curso
UN EXELENTE CURSO ,EL CUAL APORTA EL MAXIMO DE CONOCIMIENTOS PARA PODER REALIZAR EL APROPIADO TRABAJO AL SER EL GERENTE A CARGO DE UN ESTABLECIMIENTO,Y PODER BRINDAR EL CONOCIMIENTO NESESARIO AL RESTO DEEMPLEADOS
food manger training
very good program
No Title
great and informative class
This course was very easy to watch, follow, understand and it fit into my very busy schedule. I recommend that you take this course if you are a busy professional.
Boring but informative
Not super fun but it gave me the info I needed
Very good !!!
Very please with the course. Each chapter was well detailed.
No Title
No Title
HACCP was something really important factor that I learned along with other critical factors
A very productive course, a well designed detailed modules, easily explained and each module has covered every single minute detail. Such courses are a positive contribution to keep the community safe and healthy.
Always a Good Refresher
It definitely took a little time but a going through a refresher course is always a positive thing!
No Title
good
clunky, boring, waste of my time
The modules had me bored to tears with highly repetitive and redundant information. The functionality of the course was clunky, corny, slow-loading, and glitchy. The closed captions didn’t work either, which made it difficult as I don’t have the ability to hear things coming from my computer very well.
Overall, I’m disappointed I lost 8 hours of my life I wont be able to get back to take this class, but I am happy it is finally over.
Online Training + Exams Completed at Home
- 100% Online, Accessible 24 hours a day, 7 days a week.
- Start, Stop and Resume training course as needed.
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and exam expire 1 year from purchase date.
- ANAB Accredited Food Manager Certification valid up to 5 years.
- PRINT YOUR FOOD MANAGER CERTIFICATE IMMEDIATELY AFTER PASSING YOUR EXAM
- Group Registrations: Keep track of all employees in one area
- Watch a 1 minute video on how to manage your group. Click here
Texas Department of State Health Services Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
OUR CLIENTS
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision making to prevent or avoid sticky situations.
ELIMINATE
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
MINIMIZE
Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
Serving safe food will increase productivity will in turn increase workplace satisfaction.
WHY CHOOSE US
Satisfaction Guarantee
Online Interactive Course
Meets and Exceeds State Guidelines
Price Match Guarantee
Owners and Managers: Manage, Track and Record Employee Progress
Our team holds more than 35 years of experience in food handler, food manager training and management.
Contact Information
Our Guarantees
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• www.aaafoodhandler.com • (714) 592-4100
