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AAA Food Handler

TABC
Texas Alcohol Training

4.9
(26,965 reviews)

4.9
(26,965 reviews)

BENEFITS OF TRAINING

plates

PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

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AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.
Food Hygiene Training

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

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MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
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PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

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WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US

California Food Manager Certification

Completing Your Alcohol Server Training is Quick and Hassle-Free

Numerous servers, bartenders, and managers nationwide have already completed and renewed their alcohol server training with AAA Food Handler — a trusted name in responsible alcohol server training.

FREQUENTLY ASKED QUESTIONS (FAQs)

The TABC Texas Training Program is an online course designed to educate alcohol servers on responsible alcohol service. It helps meet the legal requirements set by the Texas Department of Alcoholic Beverage Control (TABC) and promotes safe, compliant alcohol service practices across the state.

To begin, create an account, pay the registration fee, and register for the course. Once registered, you can start the training anytime and access it online from anywhere.

The Texas Tabc Online Course lasts approximately 1.5 hours and can be completed at your own pace. You can stop and start the course whenever it’s convenient for you.

While participation is currently voluntary, anyone working in the alcohol service industry in Texas—including bartenders, servers, and managers, should complete Alcohol Server Training to ensure safe service and potential liability protection.

To earn your Alcohol Server Certificate, you need to score 70% or higher on the final exam. You’ll be given up to two attempts to pass.

Yes! The Texas Responsible Beverage Service Training is available in both English and Spanish, making it accessible to a wider audience.

You can check your progress through your account, which displays the portion of the course you’ve completed and what’s remaining.

Upon completing the course and passing the exam, you’ll receive a Certificate of Completion available to download instantly as well as by email, verifying your Alcohol Server Certificate.

The TABC Texas training promotes responsible alcohol service, helps reduce the risk of serving minors or intoxicated persons, and supports compliance with Texas Alcohol Laws.

TABC certification isn’t required by Texas state law, but many employers strongly recommend or require it. That’s because it offers legal protection under the Safe Harbor Act. This act shields employers from administrative penalties by the Texas Alcoholic Beverage Commission (TABC) if an employee accidentally serves alcohol to a minor or intoxicated person—but only if certain conditions are met.

To qualify for this protection:

  • The employee must not be the owner or company officer.

  • The employee must have a current TABC certification from an approved school.

  • All staff involved in selling, serving, or delivering alcohol (and their direct managers) must be certified within 30 days of hire.

  • The business must have written policies on responsible alcohol service, and employees must read and understand them.

  • Employers must not encourage or pressure employees to break the law.

Getting certified not only protects your employer, but also helps you make smarter, safer decisions when serving alcohol and interacting with customers.

The TABC Texas Training Program follows guidelines set forth by the Texas Alcoholic Beverage Code, which outlines all rules related to Alcoholic Beverage Regulation in the state.

The TABC certificate is valid for 2 years.

The training is approved by the Texas Department of Alcoholic Beverage Control (TABC).

For more info:
TABC Headquarters
5806 Mesa Dr, Austin, TX 78731

Food Handler Reviews

4.9

Food Protection Training
26,965 reviews
4.9
4.9 out of 5 stars (based on 26,965 reviews)
Excellent92%
Very good6%
Average2%
Poor0%
Terrible0%

Food Handler

July 31, 2025

too in depth for GSR’s

Randi S.

Gracias

July 31, 2025

El mejor

Yudisleidy

Boring

July 31, 2025

Maria the “health inspector” was a drag to listen to and is easy to get distracted due to her monotone voice. The whole lesson just makes you want to do anything else but what you’re doing, it’s not engaging, and the sounds are repetitive and forgettable.

Isaac

food handler

July 31, 2025

too in depth for GSR’s

Randi S.

No Title

July 31, 2025

Randi S.

No Title

July 31, 2025

leah L.

No Title

July 31, 2025

Randi

Feedback

July 31, 2025

Great module refreshed me on things I did forget

Kaelen A.

Interesting course

July 31, 2025

The coursenhelped me understand how to manage my health with food,how to properly maintain food at home and work and there many things I didnt know,and it was really interesting to learn.

Lude B.

Good

July 31, 2025

Awesome

Daniel

No Title

July 31, 2025

Daniel

thorough course

July 31, 2025

Easy and I leanred a lot!

angela M.

Good

July 31, 2025

Daniel

No Title

July 31, 2025

Daniel

Convenient on line course!

July 31, 2025

This is a very informative necessary course for food handlers. I’m glad to complete it which increases my job opportunities

KT

learned alot

July 31, 2025

Learned a lot of stuff in this I never thought I would need but this really helped me.

Jackson R.

Easy and quick

July 31, 2025

Carrie

VERY INFORMATIVE

July 31, 2025

I have been working in food service facilities, but I must say that what I learned from this course is very interesting and informative. Now I understand that everything matters in food handling processes. I’m glad I took this course because it has elevated my knowledge and added more value and clarification in food handling processes.

Precious E.

No Title

July 31, 2025

Kleinz S.

Great experience

July 31, 2025

Easy to understand and follow along

JP