Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
The TABC Texas Training Program is an online course designed to educate alcohol servers on responsible alcohol service. It helps meet the legal requirements set by the Texas Department of Alcoholic Beverage Control (TABC) and promotes safe, compliant alcohol service practices across the state.
To begin, create an account, pay the registration fee, and register for the course. Once registered, you can start the training anytime and access it online from anywhere.
The Texas Tabc Online Course lasts approximately 1.5 hours and can be completed at your own pace. You can stop and start the course whenever it’s convenient for you.
While participation is currently voluntary, anyone working in the alcohol service industry in Texas—including bartenders, servers, and managers, should complete Alcohol Server Training to ensure safe service and potential liability protection.
To earn your Alcohol Server Certificate, you need to score 70% or higher on the final exam. You’ll be given up to two attempts to pass.
Yes! The Texas Responsible Beverage Service Training is available in both English and Spanish, making it accessible to a wider audience.
You can check your progress through your account, which displays the portion of the course you’ve completed and what’s remaining.
Upon completing the course and passing the exam, you’ll receive a Certificate of Completion available to download instantly as well as by email, verifying your Alcohol Server Certificate.
The TABC Texas training promotes responsible alcohol service, helps reduce the risk of serving minors or intoxicated persons, and supports compliance with Texas Alcohol Laws.
TABC certification isn’t required by Texas state law, but many employers strongly recommend or require it. That’s because it offers legal protection under the Safe Harbor Act. This act shields employers from administrative penalties by the Texas Alcoholic Beverage Commission (TABC) if an employee accidentally serves alcohol to a minor or intoxicated person—but only if certain conditions are met.
To qualify for this protection:
The employee must not be the owner or company officer.
The employee must have a current TABC certification from an approved school.
All staff involved in selling, serving, or delivering alcohol (and their direct managers) must be certified within 30 days of hire.
The business must have written policies on responsible alcohol service, and employees must read and understand them.
Employers must not encourage or pressure employees to break the law.
Getting certified not only protects your employer, but also helps you make smarter, safer decisions when serving alcohol and interacting with customers.
The TABC Texas Training Program follows guidelines set forth by the Texas Alcoholic Beverage Code, which outlines all rules related to Alcoholic Beverage Regulation in the state.
The TABC certificate is valid for 2 years.
The training is approved by the Texas Department of Alcoholic Beverage Control (TABC).
For more info:
TABC Headquarters
5806 Mesa Dr, Austin, TX 78731
Food Handler Reviews
4.9
Everyone who handles food should take this
Useful information
Was great!
Muy fácil a seguir , me gustó mucho aprendà bastante me siento preparado más
Great
Gramatical errors and syntax errors appeared to occur in the training and in the examination.
5 stars
Very easy to follow and covers important topics
Great Class
Great Class
Great to have all the information and easy to learn.
Food Manager Reviews
4.9
nice
doesnt take lon – but dont click next module before you are done with previous, or you’ll have to go through the last one from the beginning
Good refresher info
Also, my restaurant is proudly man owned and majority owned. Who cares? Nobody. Why is there woke stuff everywhere?
.
Easy to follow and well presented core concepts
Alcohol Training Reviews
4.8
There are no reviews yet. Be the first one to write one.
Food Allergen Reviews
5.0
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Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.
Food Manager Reviews
4.9
Good course, flow of instruction was smooth and relevant.
This course is so so use full and it gave me full knowledge about food handling, Thank you guys for your course
This course is super easy and informative!! The course teaches you the in’s and out’s of food safety which is not only beneficial for work, but for our own at home habits. The course can easily be done in one day which is super efficient. Pretty easy to navigate and follow the modules. This course makes learning about food safety fun. The exam is also pretty easy if you pay attention to each module.
best training
Course was a good pace and easy to understand.
Very smooth and easy course, I really appreciated the clarity of the information!
I really did learn from this course. I learned new things that I may use in my everyday life.
it’s a fun exam.
Good information
Very Informative
One part of the course that really stood out to me as an ice cream shop owner was the section on temperature danger zones. I always thought as long as the ice cream stayed frozen, we were in the clear—but the course explains how even brief temperature changes during scooping or restocking can allow bacteria to grow, especially in toppings or mix-ins that sit out. It also covered how sanitizing scoops between uses isn’t just about cleanliness—it’s a real food safety measure. Honestly changed the way I look at our prep line.
Great training!
This was exactly what I anticipated.
Could use less fluff but otherwise just fine
A GOOD REVIEW
I liked this program because I learned new things and I can get ready and get a job now and I know all the little things I need to know when I cook food inside of a restaurant
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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