Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
TheĀ TABC Texas Training ProgramĀ is an online course designed to educate alcohol servers on responsible alcohol service. It helps meet the legal requirements set by theĀ Texas Department of Alcoholic Beverage Control (TABC) and promotes safe, compliant alcohol service practices across the state.
To begin, create an account, pay the registration fee, and register for the course. Once registered, you can start the training anytime and access it online from anywhere.
TheĀ Texas Tabc Online Course lasts approximately 1.5 hours and can be completed at your own pace. You can stop and start the course whenever itās convenient for you.
While participation is currently voluntary, anyone working in the alcohol service industry in Texasāincluding bartenders, servers, and managers, should completeĀ Alcohol Server Training to ensure safe service and potential liability protection.
To earn yourĀ Alcohol Server Certificate,Ā you need to scoreĀ 70% or higherĀ on the final exam. Youāll be given up toĀ two attempts to pass.
Yes! TheĀ Texas Responsible Beverage Service TrainingĀ is available in bothĀ English and Spanish,Ā making it accessible to a wider audience.
You can check your progress through your account, which displays the portion of the course youāve completed and whatās remaining.
Upon completing the course and passing the exam, youāll receive aĀ Certificate of CompletionĀ available to download instantly as well as by email, verifying yourĀ Alcohol Server Certificate.
The TABC TexasĀ training promotes responsible alcohol service, helps reduce the risk of serving minors or intoxicated persons, and supports compliance withĀ Texas Alcohol Laws.
TABC certification isnāt required by Texas state law, but many employers strongly recommend or require it. Thatās because it offers legal protection under theĀ Safe Harbor Act. This act shields employers from administrative penalties by the Texas Alcoholic Beverage Commission (TABC) if an employee accidentally serves alcohol to a minor or intoxicated personābut only if certain conditions are met.
To qualify for this protection:
The employee must not be the owner or company officer.
The employee must have a current TABC certification from an approved school.
All staff involved in selling, serving, or delivering alcohol (and their direct managers) must be certified within 30 days of hire.
The business must have written policies on responsible alcohol service, and employees must read and understand them.
Employers must not encourage or pressure employees to break the law.
Getting certified not only protects your employer, but also helps you make smarter, safer decisions when serving alcohol and interacting with customers.
TheĀ TABC Texas Training ProgramĀ follows guidelines set forth by theĀ Texas Alcoholic Beverage Code,Ā which outlines all rules related toĀ Alcoholic Beverage RegulationĀ in the state.
The TABC certificate is valid for 2 years.
The training isĀ approved by the Texas Department of Alcoholic Beverage Control (TABC).
For more info:
TABC Headquarters
5806 Mesa Dr, Austin, TX 78731
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