Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
The TABC Texas Training Program is an online course designed to educate alcohol servers on responsible alcohol service. It helps meet the legal requirements set by the Texas Department of Alcoholic Beverage Control (TABC) and promotes safe, compliant alcohol service practices across the state.
To begin, create an account, pay the registration fee, and register for the course. Once registered, you can start the training anytime and access it online from anywhere.
The Texas Tabc Online Course lasts approximately 1.5 hours and can be completed at your own pace. You can stop and start the course whenever it’s convenient for you.
While participation is currently voluntary, anyone working in the alcohol service industry in Texas—including bartenders, servers, and managers, should complete Alcohol Server Training to ensure safe service and potential liability protection.
To earn your Alcohol Server Certificate, you need to score 70% or higher on the final exam. You’ll be given up to two attempts to pass.
Yes! The Texas Responsible Beverage Service Training is available in both English and Spanish, making it accessible to a wider audience.
You can check your progress through your account, which displays the portion of the course you’ve completed and what’s remaining.
Upon completing the course and passing the exam, you’ll receive a Certificate of Completion available to download instantly as well as by email, verifying your Alcohol Server Certificate.
The TABC Texas training promotes responsible alcohol service, helps reduce the risk of serving minors or intoxicated persons, and supports compliance with Texas Alcohol Laws.
TABC certification isn’t required by Texas state law, but many employers strongly recommend or require it. That’s because it offers legal protection under the Safe Harbor Act. This act shields employers from administrative penalties by the Texas Alcoholic Beverage Commission (TABC) if an employee accidentally serves alcohol to a minor or intoxicated person—but only if certain conditions are met.
To qualify for this protection:
The employee must not be the owner or company officer.
The employee must have a current TABC certification from an approved school.
All staff involved in selling, serving, or delivering alcohol (and their direct managers) must be certified within 30 days of hire.
The business must have written policies on responsible alcohol service, and employees must read and understand them.
Employers must not encourage or pressure employees to break the law.
Getting certified not only protects your employer, but also helps you make smarter, safer decisions when serving alcohol and interacting with customers.
The TABC Texas Training Program follows guidelines set forth by the Texas Alcoholic Beverage Code, which outlines all rules related to Alcoholic Beverage Regulation in the state.
The TABC certificate is valid for 2 years.
The training is approved by the Texas Department of Alcoholic Beverage Control (TABC).
For more info:
TABC Headquarters
5806 Mesa Dr, Austin, TX 78731
Food Handler Reviews
4.9
NA
Very educational and easy to follow along with and learn!
Puede hacer el curso completo en español, aunque hablo y entiendo inglés; español es mi idioma materno y me siento mucho más cómoda con el
All the videos kept my attention all the way through.
Was able to follow the training easily and pass the test the 1st time!
Very easy to understand and informative
Fast and educational !!
Fast and educational !!
COURSE WAS EASY TO KEEP TRACK OF. INTERESTENGINLY INSTERESTFULL
It was great.
C
Very good and improving training.
This course is assessable to all, it easy to understand, and suitable to all learning styles.
This was very informative!
The course explained thoroughly upon how to safely handle and store food, proper temperatures and storing food in a safe manner. This was great to become more knowledgeable upon how to correctly handle food and what I can do to prevent illness when doing so.
Great training with lots of information
Great course
Food Manager Reviews
4.9
b
Thank you. Well done training program.
Loved the ability to pause the course and come back at any time. Only thing that would make it better would be the ability to rewind/fast forward through a slide so rewatching a slide isn’t necessary if something is missed.
Covered a lot of stuff without feeling like a punishment. Which is not easy with any kind of training.
very informative, and easy to follow, Thank you
I loved how informative and easy this course was !
exelente
Great and very elaborate training material
este vcurso me ha servido mucho wen cuestion de muchas cosas para bien del negocio y en lo personal es un curso muy completo todo m uy bien esplicado y desarroyado para el entendimiento de las personas
ME GUSTO ,LA FORMA DEL FONDO AL IR EXPLICANDO ME FACILITO MAS ENTENDERLO,INTERESANTE
I like the explanation the course . very easy to understand.
Muy bien explicado. Buen recordatorio de las cosas que tal vez hacemos en casa pero no se debe de hacer cuando trabajamos en lugares comerciales.
Excelente curso gracias ☺️
I enjoyed the course. Received a lot of good information
and he has learned many things that he did not yet know about the kitchen and a restaurant is something very affective and good for you you learn good things and very suitable and easy to manipulate
Alcohol Training Reviews
4.8
Awesome & easy
Good
very nice
This course took me 4 hours and other websites took about 2. To take the RBS exam it makes you email and wait for a link while others you don’t need to.
Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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