Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
The TABC Texas Training Program is an online course designed to educate alcohol servers on responsible alcohol service. It helps meet the legal requirements set by the Texas Department of Alcoholic Beverage Control (TABC) and promotes safe, compliant alcohol service practices across the state.
To begin, create an account, pay the registration fee, and register for the course. Once registered, you can start the training anytime and access it online from anywhere.
The Texas Tabc Online Course lasts approximately 1.5 hours and can be completed at your own pace. You can stop and start the course whenever it’s convenient for you.
While participation is currently voluntary, anyone working in the alcohol service industry in Texas—including bartenders, servers, and managers, should complete Alcohol Server Training to ensure safe service and potential liability protection.
To earn your Alcohol Server Certificate, you need to score 70% or higher on the final exam. You’ll be given up to two attempts to pass.
Yes! The Texas Responsible Beverage Service Training is available in both English and Spanish, making it accessible to a wider audience.
You can check your progress through your account, which displays the portion of the course you’ve completed and what’s remaining.
Upon completing the course and passing the exam, you’ll receive a Certificate of Completion available to download instantly as well as by email, verifying your Alcohol Server Certificate.
The TABC Texas training promotes responsible alcohol service, helps reduce the risk of serving minors or intoxicated persons, and supports compliance with Texas Alcohol Laws.
TABC certification isn’t required by Texas state law, but many employers strongly recommend or require it. That’s because it offers legal protection under the Safe Harbor Act. This act shields employers from administrative penalties by the Texas Alcoholic Beverage Commission (TABC) if an employee accidentally serves alcohol to a minor or intoxicated person—but only if certain conditions are met.
To qualify for this protection:
The employee must not be the owner or company officer.
The employee must have a current TABC certification from an approved school.
All staff involved in selling, serving, or delivering alcohol (and their direct managers) must be certified within 30 days of hire.
The business must have written policies on responsible alcohol service, and employees must read and understand them.
Employers must not encourage or pressure employees to break the law.
Getting certified not only protects your employer, but also helps you make smarter, safer decisions when serving alcohol and interacting with customers.
The TABC Texas Training Program follows guidelines set forth by the Texas Alcoholic Beverage Code, which outlines all rules related to Alcoholic Beverage Regulation in the state.
The TABC certificate is valid for 2 years.
The training is approved by the Texas Department of Alcoholic Beverage Control (TABC).
For more info:
TABC Headquarters
5806 Mesa Dr, Austin, TX 78731
Food Handler Reviews
4.9
Easy to follow, well paced information, and affordable!
Quick and painless I suppose.
This was a good course for handling food safety. The modules covered a wide range of topics to better protect myself as well as those I would be serving food to.
Na
Content is easy to comprehend and modules are interactive to keep you engaged. Was able to complete the course in about 2 hours.
even though I did not want to do this, I received a lot of helpful information and learned more about preparation and cooking than I thought I would.
Good
Easy to maneuver and understand great coarse
The whole module was very good structured and easy to understand
This process overall took about an hour and a half. I passed, and the questions were in direct correlation to what we learned.
Thank you so much I’ve learned alot
Feliz gracias
Was very informative and enlightening.
Food Manager Reviews
4.9
Informative. I believe the time temperature controls, food borne illness and sanitation are the most important.
It was a qiuick and easy course. Was able to understand it with no problem
un curso fácil,diverido pero sobre todo muy informativo
Great course, would recommend it to anyone in the food service industry
I appreciated the flow of the training course and it was fairly easy to obtain the information being taught.
Buena para aprender cosas diferentes acerca de como trabajar con la comida
detail on food safety.
THE COURSE WAS VERY INFORMATIVE AND COVERED A VARIOUS AND REQUIRED TOPICS AND THE PRACTICES QUIZES ENSURED YOUR RETENTION OF THE COVERED SUBJECT
This course was very informative and easy to understand.
Very detailed course
Fast, easy, and educational
At first I was skeptical to try it and that it would be complicated but every section had a review and helped with understanding & getting prepared for the exam. Definitely recommend to use this method.
Not as intimidating as I thought it would be. I’ve taken regular servsafe trainings many times over the years and this was not much different than those.
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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Food Manager Reviews
4.9
very good
It was good
I enjoyed taking this food manager course. The modules are easy to follow and understand the materials. I also appreciate the quizzes after each section to ensure I understood the material.
I had to use the closed caption for all modules except for two. There was no volume on the rest. It was difficult to follow along at times.
I like that you cannot skip to the next lesson unless you finished the current lesson.
It was quick, simple and easy to finish in one sitting.
If you require this certification, this course provides comprehensive information delivered in an engaging and well-structured manner.
I found the Food Handler course to be very informative and easy to follow. It clearly explained the importance of food safety and the proper practices to prevent contamination. The examples and scenarios made it easier to understand how to apply food safety in real situations. Overall, this course helped me gain a better understanding of why food safety is so important and how I can handle food more responsibly.
it was really informative.
this has helped me realize all the germs a restaurant can have. I now know how to handle food and keep the place clean. This was very very helpful!!
The course was very informative and helpful.i will apply them through my time and career here at hello fresh 🤝🤝
na
Touches upon various subjects in handling food, well educating
First of all, thank you for taking the time to develop a very user-friendly course. Secondly, thank you for providing the opportunity to access this type of material in a clear and precise manner, which allows for a deep understanding that is easy to incorporate into our knowledge.
Points are made and then enforced
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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