* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Delaware Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Programs are accredited by the ANAB in collaboration with the Conference for Food Protection (CFP). AAA Food Handler is proud to offer a Food Manager Certification program that is ANAB-accredited, giving you the confidence that your training meets industry and regulatory requirements.
Food handlers follow basic food safety practices, while food managers are responsible for overall food safety compliance in an establishment.
A Certified Food Protection Manager (CFPM) is responsible for overseeing safe food handling practices, training staff, preventing foodborne illness, and ensuring the facility meets all local and federal health code requirements.
Delaware Food Manager Certifications are valid for 5 years. Always verify with the Delaware Division of Public Health for the most current local requirements.
For food service managers in the U.S., the Food Protection Manager Certification from a provider accredited by the ANAB and the Conference for Food Protection (CFP) is most widely recognized. Programs like AAA Food Handler meet these standards.
Yes, several ANAB accredited programs offer fully online training and proctored exams.
Food safety in Delaware is regulated by the Delaware Division of Public Health. This agency enforces food code compliance, conducts inspections, and ensures food establishments operate safely to protect public health.
Food Manager Reviews
4.9
Easy and fast renewal
This course was easy to follow and I liked that there were review questions after each section. I was able to complete the course study easily in one day. It was engaging enough to keep my attention. I learned a lot and it was taught in away that explained why things are done a certain way instead of just stating the rules for you to memorize.
It was obvious that this exam was ultimately composed by A.I. as several of the questions were confusing in their delivery. The grammar was confusing and even slightly contradictory. I found myself having to just use my best judgment on an answer, due to the amorphous nature of a question. A.I. should not be used for a subject of this importance without being properly overseen by human control.
Out together well. I learned a lot!
Very good
The server seemed to keep crashing while I was trying to complete it.
Food Handler Course is really helpful , informative & userfrendly. The information shared was very presentable and easy to understand.
Very Helpful
i learned something new
Easy to understand, detailed
Good
This course was easy to moderate as far as content and delivery. I’m glad I took this class also because it was very affordable.
This training was very informational on how to properly be a manager at a restaurant.
N/A
This course is really great! I’m learning a lot about the principles, how to stay safe and then the food while being a good chef. I learned a lot. I recommend you take this course.
Good information and revisit what I have learned.