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AAA FOOD HANDLER

DELAWARE
FOOD MANAGER CERTIFICATION

4.9
(8,249 reviews)

$99.95

Gold Package

$119.95

Diamond Package

$69.95

Exam Only

$49.95

Training Only

* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.

Delaware Food Manager Certification – Health Department Approved

We guarantee approval of the Certified Food Protection Manager Program by the health department.

Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

OUR CLIENTS

BENEFITS OF TRAINING

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PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

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AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.
Food Hygiene Training

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

Food Safety Certification

MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
Food Protection Course

PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

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WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US

Get Your New Mexico Food Handler Card (1) 1

Getting Food Manager Certification Is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

FREQUENTLY ASKED QUESTIONS (FAQs)

Programs are accredited by the ANAB in collaboration with the Conference for Food Protection (CFP). AAA Food Handler is proud to offer a Food Manager Certification program that is ANAB-accredited, giving you the confidence that your training meets industry and regulatory requirements.

Food handlers follow basic food safety practices, while food managers are responsible for overall food safety compliance in an establishment.

A Certified Food Protection Manager (CFPM) is responsible for overseeing safe food handling practices, training staff, preventing foodborne illness, and ensuring the facility meets all local and federal health code requirements.

Delaware Food Manager Certifications are valid for 5 years. Always verify with the Delaware Division of Public Health for the most current local requirements.

For food service managers in the U.S., the Food Protection Manager Certification from a provider accredited by the ANAB and the Conference for Food Protection (CFP) is most widely recognized. Programs like AAA Food Handler meet these standards.

Yes, several ANAB accredited programs offer fully online training and proctored exams.

Food safety in Delaware is regulated by the Delaware Division of Public Health. This agency enforces food code compliance, conducts inspections, and ensures food establishments operate safely to protect public health.

50% Off Allergen Training, $6.47 per License Through October 31, 2025

Discount Automatically Applied at Checkout

Food Manager Reviews

4.9

Food Protection Training
8,249 reviews
4.9
4.9 out of 5 stars (based on 8,249 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

Great!

April 14, 2022

It was very helpful.

Addison J.

great course 5/5

April 14, 2022

Kevin Z.

Great course and training for Food Service Manager.

April 13, 2022

This training course was really thorough and up to date. Very clear to understand and all necessary ground was covered. I highly recommend the AAA Food Handler program.

George H.

Great course. I really enjoyed being able to take it over time.

April 13, 2022

Kari G.

Great course

April 13, 2022

Fabiola M.

Outstanding and Engaging Presentation of Course Material

April 13, 2022

Bryan R.

Nice course. Painless

April 13, 2022

Seema M.

Good, thorough course

April 13, 2022

THis course covers all the essential information and does so in an effective manner. Perfect refresher course or great to use to understand the guidelines in food safety. A few design things need fixed in the course but most of it is very good.

Jessica D.

Very good instructions

April 13, 2022

Some are out of order but all in all a great course

Sheila L.

This course was user friendly and interactive. Easy to remember the modules with pictures and prompts.

April 12, 2022

Alexandra W.

Great training

April 12, 2022

Shahnaz D.

User friendly and helpful training

April 12, 2022

Pei H.

Very well presented and easy for users to understand

April 12, 2022

This course is very interactive and provides a lot of detail. The presentation with proper images is a great tool for visual learners.

Valerie V.

Very informative and upto date information of food guidelines and food prep

April 11, 2022

Dulcenea C.

So easy and efficient

April 11, 2022

Rebecca H.

Easily understood and navigated

April 11, 2022

RACHEL S.

Course went through fine

April 9, 2022

Little things may need corrected, mainly just wording things like using next section instead of next module. Things will look more professional if everything matches. Also, avoid asking review questions before the topic is actually covered. I found on multiple review questions, it was a topic not covered yet only to immediately be covered in the next module.

Vincenzo L.

Awesome

April 9, 2022

Great an easy course to follow and take notes. Closed captions are super helpful and important!

Kristi T.

Found the review course easy to understand and to the point.

April 9, 2022

Thought the review course was easy to understand and to the point. I would have appreciated more examples and emphasis on the biological contaminants section of the review with more tips on how to remember the names of the pathogens.

Lisette H.

User friendly and great training course!

April 9, 2022

Arthur V.