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Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
The Florida Food Worker Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, which teaches food workers how to handle, prepare, and serve food safely. It covers key topics such as hygiene, cross-contamination, foodborne illness prevention, proper cleaning, and Florida-specific food safety regulations.
After passing the final exam with a score of at least 70%, you will receive your Florida Food Handlers Card, which you can download and print instantly.
The duration of the Food Handler Card course is 1.5 hours. After completing the course and passing the final exam, you will receive a Food Handler Card, proving that you’ve completed essential food safety training.
You’ll have 3 months of access to the course material after purchase. You can review the content anytime.
Yes. The Florida Food Handler Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants for use across Florida, including major counties like Miami-Dade and others. It meets all state-required food safety guidelines.
The training has been developed to comply with Florida’s food safety laws and health department regulations. It’s recognized throughout the state and is accepted by employers and inspectors alike.
The Florida Food Handler Card is available in both English and Spanish to better serve a diverse foodservice workforce.
Choose your preferred language by clicking “Purchase English” or “Purchase Spanish” to begin immediately. The course is accessible online 24/7 from any device.
You will have two chances to pass the 40-question final exam. If you don’t pass the first attempt, you can re-take the exam immediately at no extra charge.
Employers can take advantage of bulk discount pricing. After purchasing, managers can assign courses to staff, track their progress, and generate reports using a centralized dashboard.
Visit the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, for up-to-date food safety laws, employee training requirements, and safe food handling guidance statewide.
Food Handler Reviews
4.9
I received valuable information about food handling, preparation, cooking, and storage. Maintaining cleanliness is essential in a food business. This knowledge is a great way to learn before starting a food business.
Its great course to learn to handle food, which is more important for any new staters.
The step by step guide and the ability to go back and watch any module again is very helpful. Things are explained completely and very easily understandable. I would absolutely recommend this to anyone looking to get their Food Handlers Certification.
The presentation of the material was concise, easy to follow and well organized.
was easy to follow and informative
This course was easy to follow and had great information
Very informative and easy to follow.
Thorough and easy to understand modules that are straight to the point
Good and informative
It was very easy to follow. Very detailed.
I liked the information they provided. It was helpful in ways of actually learning to utilize safe and proper practices in the food business.
Great test and alot of good information
5 stars. very informational. I learned a lot of new things that I did not know before.
I am very satisfied with how easy this was to navigate and how much I learned.
The course was easy to navigate and use and I love the flexibility to stop as needed.
Very straight forward and appropriate for all ages starting middle school.
simple to do it