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Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
The Florida Food Worker Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, which teaches food workers how to handle, prepare, and serve food safely. It covers key topics such as hygiene, cross-contamination, foodborne illness prevention, proper cleaning, and Florida-specific food safety regulations.
After passing the final exam with a score of at least 70%, you will receive your Florida Food Handlers Card, which you can download and print instantly.
The duration of the Food Handler Card course is 1.5 hours. After completing the course and passing the final exam, you will receive a Food Handler Card, proving that you’ve completed essential food safety training.
You’ll have 3 months of access to the course material after purchase. You can review the content anytime.
Yes. The Florida Food Handler Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants for use across Florida, including major counties like Miami-Dade and others. It meets all state-required food safety guidelines.
The training has been developed to comply with Florida’s food safety laws and health department regulations. It’s recognized throughout the state and is accepted by employers and inspectors alike.
The Florida Food Handler Card is available in both English and Spanish to better serve a diverse foodservice workforce.
Choose your preferred language by clicking “Purchase English” or “Purchase Spanish” to begin immediately. The course is accessible online 24/7 from any device.
You will have two chances to pass the 40-question final exam. If you don’t pass the first attempt, you can re-take the exam immediately at no extra charge.
Employers can take advantage of bulk discount pricing. After purchasing, managers can assign courses to staff, track their progress, and generate reports using a centralized dashboard.
Visit the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, for up-to-date food safety laws, employee training requirements, and safe food handling guidance statewide.
Food Handler Reviews
4.9
It’s a long course but it thoroughly explains the safety precautions an employee should take. Very Informative.
Very useful, easy to understand and informative.
Quick and easy would recommend
Very informative and helpful to learning these skills to help keep everyone safe and create a safe environment
Good self-Pace Class.
good informative videos. Perfect refresher/review before taking the test.
It was simple to follow and good information.
I enjoyed the course format it was very fun and I did not feel bored at all. I highly recommend this course.
Cross contamination is very important to teach especially those dealing in food corporations, I never knew 60% of Americans/ people do not wash their hands after going to the bathroom, disgusting. Honestly I learned many things from this lesson, and I learned how properly cook meats or prepare them for cooking!
Love it
Love it
This is a good way to learn proper ways of handling food and definitely helped me learn many safer ways to work in the kitchen
Love it
Great training information.
5 stars!
5-star review for great information.
Very informative.
Informative!