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AAA Food Handler

FLORIDA
FOOD HANDLERS CARD

4.9
(27,089 reviews)

4.9
(27,089 reviews)

Our clients

BENEFITS OF TRAINING

plates

PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

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AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.
Food Hygiene Training

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

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MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
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PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

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WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US 

California Food Manager Certification
Food safety basics

Getting Your Food Handler Card is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

FREQUENTLY ASKED QUESTIONS (FAQs)

The Florida Food Worker Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, which teaches food workers how to handle, prepare, and serve food safely. It covers key topics such as hygiene, cross-contamination, foodborne illness prevention, proper cleaning, and Florida-specific food safety regulations.

After passing the final exam with a score of at least 70%, you will receive your Florida Food Handlers Card, which you can download and print instantly.

The duration of the Food Handler Card course is 1.5 hours. After completing the course and passing the final exam, you will receive a Food Handler Card, proving that you’ve completed essential food safety training.

You’ll have 3 months of access to the course material after purchase. You can review the content anytime.

Yes. The Florida Food Handler Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants for use across Florida, including major counties like Miami-Dade and others. It meets all state-required food safety guidelines.

The training has been developed to comply with Florida’s food safety laws and health department regulations. It’s recognized throughout the state and is accepted by employers and inspectors alike.

The Florida Food Handler Card is available in both English and Spanish to better serve a diverse foodservice workforce.

Choose your preferred language by clicking “Purchase English” or “Purchase Spanish” to begin immediately. The course is accessible online 24/7 from any device.

You will have two chances to pass the 40-question final exam. If you don’t pass the first attempt, you can re-take the exam immediately at no extra charge.

Employers can take advantage of bulk discount pricing. After purchasing, managers can assign courses to staff, track their progress, and generate reports using a centralized dashboard.

  • Prevent foodborne illness
  • Increase awareness of safety protocols
  • Eliminate risky behaviors
  • Minimize the impact of violations
  • Improve productivity by reducing customer complaints
  • Promote workplace satisfaction by fostering a safer work environment

Visit the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, for up-to-date food safety laws, employee training requirements, and safe food handling guidance statewide.

Food Handler Reviews

4.9

Food Protection Training
27,089 reviews
4.9
4.9 out of 5 stars (based on 27,089 reviews)
Excellent92%
Very good6%
Average2%
Poor0%
Terrible0%

Maria

May 20, 2025

the Maria chick during the lessons made me irritated because of her face

ander D.

No Title

May 20, 2025

trinity F.

The Food Handler Course

May 20, 2025

The Food Handler Course is a very informative course. It gave me a lot of information, used as a guidance on how food can be handled correctly, and also to prevent others from consuming food poisoning that are caused from cross-contamination and cross-contact, and also temperature abuse.

Komean S.

No Title

May 19, 2025

Nancy R.

No Title

May 19, 2025

annet T.

Very easy

May 19, 2025

This program was very easy for me to do and easy to understand. Also did not take long to complete at all.

Amanda

No Title

May 19, 2025

It’s a easy test most of it is generally common sense.

Sanai

Great test, support woman/minority owned business

May 19, 2025

I randomly clicked on this test as an option and was very pleased to learn that I was supporting a minority/woman owned business!

Sanna

No Title

May 19, 2025

Chase Y.

No Title

May 19, 2025

jesus R.

No Title

May 19, 2025

Good

Ana

Food Handlers course

May 19, 2025

Great course!

Kalae

Great, Glad it is done

May 19, 2025

A lot of information. take it all in

Vivia W.

Informative

May 19, 2025

I liked this training, but did not like the AI voice used to read all the info to us.

Katherine S.

Not bad

May 19, 2025

It was informative

Omar E.

Learning more about how to handle food more safely and effectively for the children and myself

May 19, 2025

I feel like this has made me more educated with handling food and how to be more safer with the ways I do things that involves me doing anything with foods.

Ayanna N.

Fast and understandable

May 19, 2025

Great knowledge recieved within short time

Min H.

Food Handler Training

May 19, 2025

Great presentation with good information. Thank you for sharing

Maya G.

Excellent

May 19, 2025

Very easy to learn and it was very quick.

Leena P.

Jdnkncjws

May 19, 2025

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Sarah