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Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
The Florida Food Worker Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, which teaches food workers how to handle, prepare, and serve food safely. It covers key topics such as hygiene, cross-contamination, foodborne illness prevention, proper cleaning, and Florida-specific food safety regulations.
After passing the final exam with a score of at least 70%, you will receive your Florida Food Handlers Card, which you can download and print instantly.
The duration of the Food Handler Card course is 1.5 hours. After completing the course and passing the final exam, you will receive a Food Handler Card, proving that you’ve completed essential food safety training.
You’ll have 3 months of access to the course material after purchase. You can review the content anytime.
Yes. The Florida Food Handler Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants for use across Florida, including major counties like Miami-Dade and others. It meets all state-required food safety guidelines.
The training has been developed to comply with Florida’s food safety laws and health department regulations. It’s recognized throughout the state and is accepted by employers and inspectors alike.
The Florida Food Handler Card is available in both English and Spanish to better serve a diverse foodservice workforce.
Choose your preferred language by clicking “Purchase English” or “Purchase Spanish” to begin immediately. The course is accessible online 24/7 from any device.
You will have two chances to pass the 40-question final exam. If you don’t pass the first attempt, you can re-take the exam immediately at no extra charge.
Employers can take advantage of bulk discount pricing. After purchasing, managers can assign courses to staff, track their progress, and generate reports using a centralized dashboard.
Visit the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, for up-to-date food safety laws, employee training requirements, and safe food handling guidance statewide.
Food Handler Reviews
4.9
easy to follow and understand
I thought the info was real good and easy to understand.
Your final questions need re-wording to make them read properly. There are many grammatical errors.
Very easy to navigate, easy to understand!
I have taken many online continuing ed classes for other careers, but this one was the best. Listening is so much better than reading long pages of material. Very easy to absorb this information.
The review went smoothly.
i learned some new things that weren’t common sense
The course was easy and informative
Should not be required to obtain the certificate.
After doing this Mandatory Training about food handling. Im glad I was able to refresh my mind with the important things I need to keep my eye out to ensure food is safe and good to serve to customers. I’m also glad knowing ways to prevent food contaminated. Overall, I’m satisfied with is Training!
I am happy to have taken this course. There is so much to learn regarding the do’s and dont’s in the food industry.
Thank you so much for the valuable training it was such a wonderful training!
Good
This course had such a great curriculum, easy to follow, easy to understand, kept my interest and focus and was able to take the exam right after I was finished and passed!!