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Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
The Florida Food Worker Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, which teaches food workers how to handle, prepare, and serve food safely. It covers key topics such as hygiene, cross-contamination, foodborne illness prevention, proper cleaning, and Florida-specific food safety regulations.
After passing the final exam with a score of at least 70%, you will receive your Florida Food Handlers Card, which you can download and print instantly.
The duration of the Food Handler Card course is 1.5 hours. After completing the course and passing the final exam, you will receive a Food Handler Card, proving that you’ve completed essential food safety training.
You’ll have 3 months of access to the course material after purchase. You can review the content anytime.
Yes. The Florida Food Handler Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants for use across Florida, including major counties like Miami-Dade and others. It meets all state-required food safety guidelines.
The training has been developed to comply with Florida’s food safety laws and health department regulations. It’s recognized throughout the state and is accepted by employers and inspectors alike.
The Florida Food Handler Card is available in both English and Spanish to better serve a diverse foodservice workforce.
Choose your preferred language by clicking “Purchase English” or “Purchase Spanish” to begin immediately. The course is accessible online 24/7 from any device.
You will have two chances to pass the 40-question final exam. If you don’t pass the first attempt, you can re-take the exam immediately at no extra charge.
Employers can take advantage of bulk discount pricing. After purchasing, managers can assign courses to staff, track their progress, and generate reports using a centralized dashboard.
Visit the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, for up-to-date food safety laws, employee training requirements, and safe food handling guidance statewide.
Food Handler Reviews
4.9
Very thorough and easy to use
It was so good.
BUENA INFORMACION
lots of good info
Love the modules it was easy to watch and learn
Food Manager Reviews
4.9
Presentation was easy to understand and follow without being bored. Kept me engaged.
Very helpful and thorough
Slow from course to course. but overall great
Would use again, love the online option
Great information, I felt better equipped to run my business.
Details were great, info was great. I wish the speaking and slides were slower, it was hard to even pause in time to take notes, and if you miss it you have to start the whole module recording over to review the info. Better than being in a classroom though.
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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Food Manager Reviews
4.9
It was easy to get done. Test went well, butI would like to know my score.
good program
This page was extremely helpful in teaching me how to properly handle food. It explained important safety guidelines such as the temperature danger zone, proper cooking and reheating temperatures, safe thawing methods, and how to avoid cross-contamination. The information was presented in a clear and easy-to-understand way, with practical tips that I can use every day in the kitchen.
I especially appreciated how it emphasized the importance of using a food thermometer and keeping foods out of the danger zone. Whether you’re new to food handling or reviewing for a certification like ServSafe, this page is a great resource.
Highly recommend it for anyone who wants to handle food safely and prevent foodborne illness.
The training offers clear and precise information and explanation on the important issues when preparing food.
This diamond package was a great eye opener and a great way to understand what it means to be a food manager, and I want to thank the creators of the course and how it opened new doors of possibilities and made me a better manager.
Thank you.
I like that it was at my own pace.
This is a great course and very easy to use
It’s very easy to understand instructions and easy to learn
So slow and can’t skip. If you move to the next module it is locked until you complete the previous one. It starts over if you move from a current one without finishing.
easy to follow and remember important tips and informations
Course was great. Improper grammar and wording.
Informative
Simply explained
So good
Alcohol Training Reviews
4.8
There are no reviews yet. Be the first one to write one.
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.