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Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
The Florida Food Worker Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, which teaches food workers how to handle, prepare, and serve food safely. It covers key topics such as hygiene, cross-contamination, foodborne illness prevention, proper cleaning, and Florida-specific food safety regulations.
After passing the final exam with a score of at least 70%, you will receive your Florida Food Handlers Card, which you can download and print instantly.
The duration of the Food Handler Card course is 1.5 hours. After completing the course and passing the final exam, you will receive a Food Handler Card, proving that you’ve completed essential food safety training.
You’ll have 3 months of access to the course material after purchase. You can review the content anytime.
Yes. The Florida Food Handler Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants for use across Florida, including major counties like Miami-Dade and others. It meets all state-required food safety guidelines.
The training has been developed to comply with Florida’s food safety laws and health department regulations. It’s recognized throughout the state and is accepted by employers and inspectors alike.
The Florida Food Handler Card is available in both English and Spanish to better serve a diverse foodservice workforce.
Choose your preferred language by clicking “Purchase English” or “Purchase Spanish” to begin immediately. The course is accessible online 24/7 from any device.
You will have two chances to pass the 40-question final exam. If you don’t pass the first attempt, you can re-take the exam immediately at no extra charge.
Employers can take advantage of bulk discount pricing. After purchasing, managers can assign courses to staff, track their progress, and generate reports using a centralized dashboard.
Visit the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, for up-to-date food safety laws, employee training requirements, and safe food handling guidance statewide.
Food Handler Reviews
4.9
This training is awesome
valuable information that is crucial for safe handling food
great course
Very informative and simple way to teach proper food handling procedures.
good training
Easy to learn and comprehend
It was very descriptive and helpful
Me gustó el curso
Learned new things on storage and policy
um it wasn’t to hard or to easy
This course was very easy to follow and made things easy to understand. Only took about an hour to complete and it went smoothly. Everything was well planned out and organized. I recommend everyone take this course when getting into the food business or even volunteering in a snack bar.
Easy to use
Very informative
Surprisingly the module wasnt that boring, im glad it was engaging and very expresive
It was a great, short video course that was easy to understand and comprehend. The course is only $6.95 as said!
NA
User friendly
The course was straight forward, informative, and explained things in a way that someone who had no experience in the food service industry would be able to understand.
Food Manager Reviews
4.9
Very good 👌 thank you
entiendo que atreves de este curso he obtenido toda la información requerida para hacer mejor mi servicio, y servir mejor a mis clientes, no le di una puntuación perfecta porque algunos módulos no tenían audio, pero eso es un mero error técnico, gracias
This course was easy to follow and the visuals and engaging presentation helped keep my attention.
Thank you for making this as easy as possible. It was a very long process but the step by step instructions were very helpful.
as a first time restaurant owner, I really learn a lot with this course, it will help me run my restaurant efficiently, safely, cleanliness.
very informative and easy listening
This course helped with much needed refreshing and was straight to the point! very efficient
Direct and comprehensive course that makes learning faster and easier.
The course material was well organized and the flow of understanding was comprehensive. I appreciated that I could pause the videos to take notes and replay as I needed. I wish there was a handout I could keep with the main points for easy reference.
THIS COURSE IS GOOD. I LEARNED A LOT
dsfdf
The class was helpful. The computerized voice was not super pleasant but it got the job done I suppose.. It is very bad practice to demand a review prior to taking the test. I might have given it 5 stars but as I am only 1/2 complete, I could not offer a true opinion.
The course was quite informative & very thorough throughout.
The training covers the entire process, functions & duties of a food manager/food establishment owner.
It’s well known, Food can easily & seriously harm people & worse!…
I love how this course is very focused on reminding the student of that fact!..
Repeatedly brining focus back to the seriousness of not properly controlling foods.
I’ve already paid for the Allergens course also,
It’s not required for my area but I like the extra added safety of being informed.
My wife and daughter will be taking the food handler course also as they will be helping in our food business.
I 100% recommend this course for all your needs in food & safety training….
Customer service is a huge aspect these days with outsourcing jobs..
I have nothing but positive comments for the agents who I did speak with for general questions pertaining to the courses I trained in….
Overall my full experience was,
(0-10)
Courses ease of access -10
Pricing -10
Customer Service -10
Depth of subjects taught -10
In-between courses reviewing -10
Understandability -10
Thoroughness of topics explanations -10
DIAMOND COURSE REVIEW 10/10
-ILLINOIS COURSE 2025-
Chad Clement,
CC’s Chicago Style Eats…..
Thank you
Muy bien explicado
Alcohol Training Reviews
4.8
5 Stars
I understand laws and info can be boring but there are ways to present in an interesting way. This was really difficult to get through, it was dry and boring. I usually don’t have any issues with stuff like this.
great class
Detailed but boring. Hard to stay awake
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.
Food Manager Reviews
4.9
this was a easy on going course
Upon completing this food handling course I have increased my knowledge of how to properly handle food to avoid contamination, and adhere to strict guidelines in an effort to minimize pathogens, and cross contamination. I would recommend this class to anyone who eats or cooks.
Easy to understand and follow.
So thankful
loved it
.
The course mentions MSG as a negative in food. The crusade against MSG over the last few decades has been proven to be a racially fueled campaign to drive Chinese and other Asian owned restaurants out of business. To not remove and alter that information and acknowledge this only serves to perpetuate a racist anti Asian Rhetoric. I hope you will recognize that continuing to say and spread this misinformation is harmful.
very informative
I learned a lot, thanks
Very informative
Website was laggy. Videos took long to start
Alcohol Training Reviews
4.8
5 Stars
I understand laws and info can be boring but there are ways to present in an interesting way. This was really difficult to get through, it was dry and boring. I usually don’t have any issues with stuff like this.
great class
Detailed but boring. Hard to stay awake
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.