The Food Manager Certification Multnomah County, offered by AAA Food Handler, provides ANSI National Accreditation Board (ANAB) – accredited online training and exams. These resources are accessible 24/7 for professionals in the Oregon food industry. This ANAB-accredited certification meets Oregon’s health department requirements for the Certified Food Protection Manager role, ensuring food safety. The certification program is conveniently available in both English and Spanish.



















Our ANAB-accredited Certified Food Protection Manager certification is designed for individuals across all Multnomah County and Oregon cities. It offers flexible and accessible training that meets Oregon Health Department standards. The course is 100% online and available 24/7, allowing you to start, stop, and resume training at your own pace.
Education is the best tool to prevent, minimize, or eliminate food-borne illnesses and food hazards.
Improve critical thinking and decision-making to avoid or prevent sticky situations in food safety.
Gain knowledge to minimize or eliminate foodborne illness risks, ensuring a safer dining experience for all.
Recognize and mitigate the risks of improper food safety procedures in your food establishments.
Reducing food safety complaints will foster a happier workplace, increasing productivity and fewer disruptions.
Safe food handling practices promote a positive work environment, improving overall satisfaction and morale.
Our online food manager certification program is available to food managers throughout Multnomah County and is recognized in cities including:
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Food Manager Reviews
4.9
I enjoyed this course, Being able to watch and study at my own pace has been beneficial.
I was very impressed with the Training Modules presented by AAA Food Handler. The photos and narrative really helped me to understand and I would recommend them !
Great course!
This course broke down each section into manageable chunks. This allowed me time to go at my own speed and take notes if needed. The reviews after each section helped me gage my understanding of each topic so I could go back and refresh if needed.
5 stars
Very thorough and easy to follow
It’s great to know the different Temps and time for the safety of our food!
very good and easy
Was very well organized thank you
An excellent option to learn a lot
Thank you
This was a great food manager certification class. It was easy to understand and follow, had very helpful and engaging visuals, and was organized well. Would definitely recommend to anyone needing this class.
It was excellent!!
Dynamic, good level of detail, probing questions
It was very detailed course I found it really helpful