IDAHO
FOOD MANAGER CERTIFICATION

very detailed

nothing to contribute

Boring an long

Easy to follow and I learned a few things that were outside of commonsense and decency.

I enjoyed gaining more knowledge by taking the food handler class.

There was alot of things I had already knew, but SO much information that I did not know. This is a very informative training.

great

The review was boring but I passed it and it’s nice to know things that you don’t know.

Very great

The module are short, like the way it is sumerize

Very easy to follow and understand. Very pleased with this site and course.

The training modules seemed to go on forever but the exam seemed to be simple enough.

Very informative and knowledgeable class. Will recommend

this course was very informative and helpful

this course was very informative and helpful

this course was very informative and helpful

Very quick and easy, but also very informative.

AT YOUR OWN PACE LEARNING EASY TO UNDERSTAND

Thanks for designed such a clear to learn program.

This course is set up well and full of great information. I enjoyed the quizzes at the end of each section!

I joined the test.

THAT IS WHAT WE NEED TO KNOW TO MNAGE FOOD IN OUR STORES

Thanks

Thank you, I feel very prepared now.

This course was very informative and easy to follow. With the ability to watch a module again to gain all information needed.

Modules are easy to understand

I enjoyed the way this training was structured. The visuals were nice in addition to listening to the information.

This training was simple and straightforward. It was able to highlight the important topics and supplement them with pictures and graphics that helped with understanding the content.

All the info was very informative

Excellent tutorial for each section

Thank you guys so much for this course, it was very informative. i learned things i did not know before!!

I think of this course is just a refresher of what I’ve learned in the past. Was nice to be up to code on everything.

Being responsible for all critical control points means ensuring that food, processes, and controls are proceeding in the best possible way to ensure the health of our customers.

very interested , everything very clear

It would be a lot better if you weren’t forced to watch all 50 min of videos.

Training seems to be thorough and well paced. I guess we’ll see when the test is scored.

no

a lot of things that are good to know about becoming ill from how food places operate

Taking course with AAA is easy and accessible. It also give me time to study more because i can go back to the module for easy access of studying and reading

I received the training I needed in an easy to follow, non-painful, way! Thank you!

All went well with training. Very informative and i feel like it set you up for success!

For a mandatory course..it was pretty good.

super easy and cheap

Videos were informative and easy to watch. Test was straightforward.

FatTom si an acronyms that highlights 6 stages bacteria can grow faster in food. These are:

Food – Acidity – Temperature – Time – Oxygen – Moisture.

While all of them are very important to know, for me the stand out one is Temperature. It shows you the diffence between the cooking temperature, the fridge temperature and the danger zone temperature which are some key elemeents to know in order to prevent the growth of bacteria in food.

Comprehensive but easy to follow and understand

It was incredibly hard to stay focused after the 1 hour mark and feel if I didn’t already do food handling training before, I would have struggled with the exam.

It was a good training that was easy to understand and comprehend.

I recently completed the AAA Food Handler Course, and it was an excellent experience! The course was well-organized and easy to follow, with clear explanations of food safety, hygiene, and handling practices. I especially appreciated the practical examples and visual aids, which made it easy to understand important concepts like TCS foods, temperature danger zones, and proper thawing methods.

The interactive quizzes helped reinforce the lessons, and I felt confident applying the knowledge in a real-world kitchen setting. Overall, the course was engaging, informative, and very user-friendly. I highly recommend it to anyone looking to improve their food safety skills and meet certification requirements.

It was very educational and easy to do