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AAA Food Handler

KANSAS
FOOD MANAGER CERTIFICATION

4.9
(8,321 reviews)

$99.95

Gold Package

$119.95

Diamond Package

$69.95

Exam Only

$49.95

Training Only

* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.

ANAB
ANAB

Kansas Food Manager Certification – Health Department Approved

We guarantee approval of the Certified Food Protection Manager Program by the health department.

Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

OUR CLIENTS

BENEFITS OF TRAINING

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PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

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AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.
Food Hygiene Training

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

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MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
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PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

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WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US

California Food Manager Certification
Food Manager Youtube Image

Getting Food Manager Certification Is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

FREQUENTLY ASKED QUESTIONS (FAQs)

Yes. Kansas law requires that all food establishments have a Certified Food Protection Manager (CFPM) on staff.

Kansas Food Manager Certification

Pass an exam from an ANAB accredited program, such as AAA Food Handler’s Food Protection Manager Certification.

Kansas Food Manager Certification is valid for 5 years and must be renewed before expiration.

Yes. Kansas recognizes Food Protection Manager Certification from programs accredited by the ANAB and the Conference for Food Protection (CFP), making them valid nationwide.

Kansas follows the 2017 FDA Model Food Code. Hot foods must be held at 135°F or above, and cold foods at 41°F or below.

Food handlers are trained for basic food safety. Food managers oversee broader responsibilities, including compliance, staff training, and operational safety.

Yes, online training and exams are available and fully accepted in Kansas.

AAA Food Handler’s Food Protection Manager Certification is accredited by the ANAB and the Conference for Food Protection (CFP). It’s widely accepted and recognized across the United States.

They monitor food safety operations, train staff, and ensure compliance with the Kansas food code.

It helps prevent foodborne illness, ensures compliance, and boosts career opportunities.

You’ll need to complete an approved course in nutrition and foodservice management and pass the Certified Dietary Manager (CDM) exam.

AAA Food Handler’s Food Manager Program meets the requirements for Certified Food Service Manager Requirement to Comply with CFR § 483.60 Food and Nutrition Services.

No. Kansas does not mandate statewide certification for food managers; however, the Person in Charge (PIC) must demonstrate knowledge of basic food safety principles.

Food safety in Kansas is regulated by the Kansas Department of Agriculture. For questions or concerns, you can contact them at:

Kansas Department of Agriculture
1320 Research Park Drive
Manhattan, Kansas 66502

Food Manager Reviews

4.9

Food Protection Training
8,321 reviews
4.9
4.9 out of 5 stars (based on 8,321 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

vida saludable

April 29, 2025

este curso se trata de los alimentos y como mantenerlos en buenas condiciones, nos habla de como nos afectan si no seguimos las indicaciones de cuidado, nos explia como mantener e aria limpio , adecuadamente, el curso me parese pefecto. gracias

ninfa T.

vida saludable

April 29, 2025

VIDA SALUDABLE

Ninfa trejo

este curso se trata de como mantener los alimentos en buenas ciondicionens, como evitar que se contamines y no habla de como nos afecta ,que enfermedades nos ocacionan sino seguimos las indicaciones de cuidado, me gusto mucho, lo explican muy claro. Gracias

ninfa T.

No Title

April 29, 2025

Chase O.

Extensive but informative.

April 29, 2025

I have been certified before, through a different course. This course was full of important information. Although it took quite some time to go through all the videos, it was definitely informative and i feel i have the knowledge base i need to succeed at my place of business.

Alysha

informative

April 29, 2025

Very informative when opening a resteraunt.

Cortney M.

Food Manager Training Review

April 29, 2025

I liked the way the course was laid out—it was easy to follow and understand. My only complaint is that you can’t rewind any of the videos until you’ve finished watching the entire thing

Jana C.

No Title

April 29, 2025

Bree W.

I time with this course help me know how to operate the food business

April 28, 2025

it helped me understand and having more knowledge in working in the food business. it allowed me to prepare for working in the food business.

Stacie M.

I time with this course help me know how to operate the food business

April 28, 2025

the course of training was easy to follow and easy to learn. it helped me prepare for restaurant working.

Stacie M.

No Title

April 28, 2025

Wayne N.

Solid Course

April 28, 2025

I appreciate the straight to the point style of this course. It didn’t have a bunch of fluff to confuse the mind when it came to the reviews. I enjoyed the pace at which the topics were discussed and the questions at the end of each portion. I feel confident that the test will go well because of this.

Ryan S.

Very thorough and easy to understand course.

April 28, 2025

This course was in bite-size, easy to understand sections with review questions throughout to make sure one understands the information. Even working in the food industry for 13 years, I learned several things. Thank you!

Tina

Simple but to the point

April 28, 2025

I love how everything was simple and to the point the rewind feature would me nice to go back and no have to star over each time

Lenora W.

Overall good

April 28, 2025

I wish you could back up the recording. You can pause, but if I wanted to hear something twice the only way is to play the whole thing over. The way my memory works is hearing things twice is helpful.

Cecilia C.

Thoroughly

April 28, 2025

Very thorough and explained everything

Ivy C.

Amazing setup and very informative

April 27, 2025

Once I got started I couldn’t stop because this course was so informative and easy to navigate.

Tawanda W.

Clear, concise and educational!

April 27, 2025

Love the presentation and speed used to ensure proper training and knowledge

Bob J.

food manager course

April 27, 2025

very good

Maria G.

Great Training

April 27, 2025

It was great, easy to understand

Jessica

Long and painful but necssary

April 27, 2025

took me 4 hours to go through all modulars, hopefully I pass!

Ashley R.