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Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Completing this course equips you with the knowledge to safely handle food, prevent contamination, and reduce the risk of foodborne illnesses. The Food Handler Certificate is accredited by the ANAB.
To earn your Food Handler Certificate, just enroll in the 100% online course and complete the training at your own pace. You’ll need to score at least 70% on the final exam. Once passed, you can instantly download your Food Handler Certificate.
The Food Handler course includes training on key safety practices such as proper handwashing, preventing cross-contamination, safe food temperatures, and cleaning procedures—everything needed for a safe food-handling environment.
It takes about 1.5 hours to complete the Food Handler Certificate. You can pause and resume based on your schedule, giving you complete flexibility.
No worries—you get two attempts to pass the 40-question exam. The passing score is 70%, and you’ll receive your certificate immediately upon completion.
The West Virginia Food Handlers Card is just $6.95. Bulk pricing is available for businesses or organizations training multiple employees, making it cost-effective for large teams.
Employers can track and manage employee progress in real time, ensuring compliance with health guidelines. Reduced food safety violations often lead to improved customer satisfaction and workplace morale.
Food Handler Certificate is approved and accredited by ANAB, which can serve across all counties in West Virginia.
Yes! The Food Handler Certificate course is available in both English and Spanish, making it accessible for a diverse workforce across the state.
The ANAB operates under the guidance of national and international standards bodies, ensuring training like AAA Food Handler’s meets recognized health and safety requirements.
The Food Handler Card is available to residents and workers in all West Virginia counties but is required in the following counties: Barbour, Braxton, Brooke, Cabell, Calhoun, Greenbrier, Hampshire, Hancock, Hardy, Harrison, Jackson, Jefferson, Kanawha, Marion, Marshall, Mason, Mineral, Monongalia, Monroe, Nicholas, Ohio, Pendleton, Pleasants, Pocahontas, Preston, Putnam, Ritchie, Roane, Taylor, Tucker, Wirt, and Wood. Additionally, the the City of Huntington also requires a Food Handler Card. Anyone handling food in these counties can complete an ANAB Accredited Food Handler Certificate program to meet local food safety training requirements.
You can complete both the food handler course and the exam using your smartphone. Although the course is optimized for desktop viewing with Google Chrome, it still works on mobile devices. If content doesn’t display correctly in portrait mode, just turn your phone sideways to landscape mode and ensure that screen rotation isn’t locked.
For official guidance on food safety rules and regulations in West Virginia, contact the West Virginia Department of Health and Human Resources, Public Health Sanitation Division:Â
350 Capitol Street – Room 313, Charleston, West Virginia 25301.
Food Handler Reviews
4.9
na
Very thorough and easy to use
It was so good.
BUENA INFORMACION
lots of good info
Food Manager Reviews
4.9
Modules were easy to work through and follow. Liked the quizzes after each section.
Very helpful and thorough
Slow from course to course. but overall great
Would use again, love the online option
Great information, I felt better equipped to run my business.
Details were great, info was great. I wish the speaking and slides were slower, it was hard to even pause in time to take notes, and if you miss it you have to start the whole module recording over to review the info. Better than being in a classroom though.
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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Food Manager Reviews
4.9
Simple easy to understand
It was easy to get done. Test went well, butI would like to know my score.
good program
This page was extremely helpful in teaching me how to properly handle food. It explained important safety guidelines such as the temperature danger zone, proper cooking and reheating temperatures, safe thawing methods, and how to avoid cross-contamination. The information was presented in a clear and easy-to-understand way, with practical tips that I can use every day in the kitchen.
I especially appreciated how it emphasized the importance of using a food thermometer and keeping foods out of the danger zone. Whether you’re new to food handling or reviewing for a certification like ServSafe, this page is a great resource.
Highly recommend it for anyone who wants to handle food safely and prevent foodborne illness.
The training offers clear and precise information and explanation on the important issues when preparing food.
This diamond package was a great eye opener and a great way to understand what it means to be a food manager, and I want to thank the creators of the course and how it opened new doors of possibilities and made me a better manager.
Thank you.
I like that it was at my own pace.
This is a great course and very easy to use
It’s very easy to understand instructions and easy to learn
So slow and can’t skip. If you move to the next module it is locked until you complete the previous one. It starts over if you move from a current one without finishing.
easy to follow and remember important tips and informations
Course was great. Improper grammar and wording.
Informative
Alcohol Training Reviews
4.8
There are no reviews yet. Be the first one to write one.
Food Allergen Reviews
5.0
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Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.