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Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Completing this course equips you with the knowledge to safely handle food, prevent contamination, and reduce the risk of foodborne illnesses. The Food Handler Certificate is accredited by the ANAB.
To earn your Food Handler Certificate, just enroll in the 100% online course and complete the training at your own pace. You’ll need to score at least 70% on the final exam. Once passed, you can instantly download your Food Handler Certificate.
The Food Handler course includes training on key safety practices such as proper handwashing, preventing cross-contamination, safe food temperatures, and cleaning procedures—everything needed for a safe food-handling environment.
It takes about 1.5 hours to complete the Food Handler Certificate. You can pause and resume based on your schedule, giving you complete flexibility.
No worries—you get two attempts to pass the 40-question exam. The passing score is 70%, and you’ll receive your certificate immediately upon completion.
The West Virginia Food Handlers Card is just $6.95. Bulk pricing is available for businesses or organizations training multiple employees, making it cost-effective for large teams.
Employers can track and manage employee progress in real time, ensuring compliance with health guidelines. Reduced food safety violations often lead to improved customer satisfaction and workplace morale.
Food Handler Certificate is approved and accredited by ANAB, which can serve across all counties in West Virginia.
Yes! The Food Handler Certificate course is available in both English and Spanish, making it accessible for a diverse workforce across the state.
The ANAB operates under the guidance of national and international standards bodies, ensuring training like AAA Food Handler’s meets recognized health and safety requirements.
The Food Handler Card is available to residents and workers in all West Virginia counties but is required in the following counties: Barbour, Braxton, Brooke, Cabell, Calhoun, Greenbrier, Hampshire, Hancock, Hardy, Harrison, Jackson, Jefferson, Kanawha, Marion, Marshall, Mason, Mineral, Monongalia, Monroe, Nicholas, Ohio, Pendleton, Pleasants, Pocahontas, Preston, Putnam, Ritchie, Roane, Taylor, Tucker, Wirt, and Wood. Additionally, the the City of Huntington also requires a Food Handler Card. Anyone handling food in these counties can complete an ANAB Accredited Food Handler Certificate program to meet local food safety training requirements.
You can complete both the food handler course and the exam using your smartphone. Although the course is optimized for desktop viewing with Google Chrome, it still works on mobile devices. If content doesn’t display correctly in portrait mode, just turn your phone sideways to landscape mode and ensure that screen rotation isn’t locked.
For official guidance on food safety rules and regulations in West Virginia, contact the West Virginia Department of Health and Human Resources, Public Health Sanitation Division:Â
350 Capitol Street – Room 313, Charleston, West Virginia 25301.
Food Handler Reviews
4.9
very easy to navigate!
Detalied and user friendly
5
Do not be discouraged when seeing the amount of modules in the directory. Each module is reasonably short and easy to understand. Very straight to the point. Really enjoyed the interactive slides.
exam and training are similar. every information is teached
Excelente
nice! could use a better narrator to keep us ingaged tho.
Food Manager Reviews
4.9
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Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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Food Manager Reviews
4.9
The class was helpful. The computerized voice was not super pleasant but it got the job done I suppose.. It is very bad practice to demand a review prior to taking the test. I might have given it 5 stars but as I am only 1/2 complete, I could not offer a true opinion.
The course was quite informative & very thorough throughout.
The training covers the entire process, functions & duties of a food manager/food establishment owner.
It’s well known, Food can easily & seriously harm people & worse!…
I love how this course is very focused on reminding the student of that fact!..
Repeatedly brining focus back to the seriousness of not properly controlling foods.
I’ve already paid for the Allergens course also,
It’s not required for my area but I like the extra added safety of being informed.
My wife and daughter will be taking the food handler course also as they will be helping in our food business.
I 100% recommend this course for all your needs in food & safety training….
Customer service is a huge aspect these days with outsourcing jobs..
I have nothing but positive comments for the agents who I did speak with for general questions pertaining to the courses I trained in….
Overall my full experience was,
(0-10)
Courses ease of access -10
Pricing -10
Customer Service -10
Depth of subjects taught -10
In-between courses reviewing -10
Understandability -10
Thoroughness of topics explanations -10
DIAMOND COURSE REVIEW 10/10
-ILLINOIS COURSE 2025-
Chad Clement,
CC’s Chicago Style Eats…..
Perfect
thans so much
this course is easy and very excelente
Thank you
Muy bien explicado
This course was very understandable and fast.
Very helpful.
Good information for food safety and the practices needed in a commercial kitchen. The course was very straight forward and informative.
It wasn’t the most painful thing ever
THE COURSE HIGHLIGH ALL AREA THAT NEED IN ORDER TO PROPERLY HANDLE AND PREPARE FOOD IN ORDER TO PREVENT UNNECESSARY ILLINESS OF CUSTOMER AND THE AREA OF CLEANESS OF SELF AND THAT OF THE FACILITY IN ORDER TO KEEP EVERYTHING IN WELL AND CONTROL MATTER THE COURSE WAS EDUCATIONAL AND A WELL PREPARED IN ORDER TO HELP ME EDUCATED THE ONE’S UNDER MY SUPERVISION.
All too often, people don’t realize the importance of handwashing. Not only for personal hygiene but also when touching something that could be potentially hazardous when handling food. I feel that part of this training was explained the best.
easy to follow
Easy to follow
I have learned a lot of proper ways for food handling and keeping a clean germ free area.
It was easy to learn and understand.
Thank you.
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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