ARKANSAS
FOOD HANDLERS CARD
(27,293 reviews)
- ANSI National Accreditation Board (ANAB) Accredited
- Approved and Accredited in Arkansas
- 100% Online, Accessible 24 hours a Day, 7 Days a Week
- Course Duration: 1.5 Hour
- Course Access: 3 Months from Purchase
- Owners/Managers: Manage, Track, and Report Employee Progress
- Certificate of Completion upon Successful Completion of Final Exam
- Exam Passing Score 70%
- 2 Chances to Pass the 40 Question Final Exam
- Languages Available: English, Spanish
- Bulk Discount Pricing Available
Our clients
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
ELIMINATE
Training helps reduce or eliminate food safety hazards before they become major issues.
MINIMIZE
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
WHY CHOOSE US
- Satisfaction Guarantee
- Online Interactive Course
- Meets and Exceeds State Guidelines
- Price Match Guarantee
- Owners and Managers: Manage, Track and Record Employee Progress
Getting Your Food Handler Card is Quick and Hassle-Free
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
FREQUENTLY ASKED QUESTIONS (FAQs)
The Arkansas Food Handlers Card course is designed to teach essential food safety practices to anyone working in food service, such as restaurant staff, kitchen workers, and food prep teams. AAA Food Handler course meets state standards and helps reduce the risk of foodborne illness by covering critical safety protocols like proper sanitation, food temperature control, and hygiene.
Upon completing the AAA Food Handler course and final exam, you’ll instantly receive your official food handler certificate. The certificate is printable and features the ANAB accreditation logo, verifying that your course meets national standards. It’s valid across Arkansas and can be accessed or reprinted anytime through your account.
You will have full access to the course content for three months from the date of purchase. This includes reviewing lessons and retaking the test if needed.
They are essentially the same. Both terms refer to the document you receive after completing a recognized food safety course. Some counties or employers may refer to it as a “card,” but the certificate serves the same purpose—it proves you’ve completed an approved food safety course.
Yes! The AAA Food Handler course is ANAB –accredited and meets state food safety course requirements. Our course is accepted throughout Arkansas, helping food workers meet compliance standards quickly and easily.
Absolutely. Our Arkansas food handler course is available in English and Spanish, so workers can complete the course in the most comfortable language.
Yes. The AAA Food Handler card aligns with the most recent FDA Food Code to ensure your knowledge and practices are current and compliant with national food safety standards.
The AAA Food Handler course is self-paced, but most users finish it within 1 to 1.5 hours. You can stop and resume anytime.
We offer bulk purchase options and group discounts for businesses. Our system lets owners and managers easily assign courses, monitor employee progress, and download certificates from one dashboard. It’s convenient to get your entire team certified and food safety-ready.
An ANAB -accredited food handler card signifies that you’ve completed a food safety course meeting national standards, ensuring credibility and wide acceptance by health departments and employers.
The food handler certificate course typically covers:
- Personal hygiene
- Cross-contamination prevention
- Food allergy awareness
- Time and temperature control
- Cleaning and sanitization procedures
Most providers allow you to download or print another copy from your account. If a health department issued your card, you may need to contact them directly.
The AAA Food Handler Card meets Arkansas’s cottage food safety training requirement as the ANAB has accredited the course. The Arkansas Department of Health accepts an ANAB-accredited food safety course as fulfilling the educational standards for cottage food operators.
For official guidance on food safety regulations in Arkansas, Contact:
Arkansas Department of Environmental Health
4815 West Markham Street, Slot 46, Little Rock, Arkansas – 72205
No, Arkansas does not require food safety training for homemade food producers operating under the Food Freedom Act. While training is not mandatory, it is strongly recommended to ensure safe food handling practices and enhance consumer confidence in your products. Training programs such as an ANAB-accredited Food Handler course can provide valuable knowledge on food safety principles. For more information, refer to the Arkansas Food Freedom Act guidelines.
