SOUTH CAROLINA
FOOD MANAGER CERTIFICATION
$99.95
Gold Package
-
ANSI National Accreditation
Board (ANAB) Accredited
Online Food Manager Exam
(Includes Proctor Fee)
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
-
ANSI National Accreditation
Board (ANAB) Accredited
Online Food Manager Exam
(Includes Proctor Fee)
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
$69.95
Exam Only
-
ANSI National Accreditation
Board (ANAB) Accredited
Online Food Manager Exam
(Includes Proctor Fee)
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
$49.95
Training Only
-
ANSI National Accreditation
Board (ANAB) Accredited
Online Food Manager Exam
(Includes Proctor Fee)
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Training Certificate
(no food manager exam)
- English or Spanish
* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
- 100% Online, Accessible 24 hours a Day, 7 Days a Week
- Start, Stop and Resume Training Course as Needed
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and Exam Expire 1 Year From Purchase Date
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
- Exam Passing Score 70%
- Print Your Food Manager Certificate Immediately After Passing Your Exam
- Group Registrations: Keep Track of All Employees in One Area
- Certification Valid for Up to 5 Years
- Health Department Approved in All 50 States
- Watch a 1 minute video on how to manage your group. Click here
South Carolina Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
OUR CLIENTS
BENEFITS OF TRAINING
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
ELIMINATE
Training helps reduce or eliminate food safety hazards before they become major issues.
MINIMIZE
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
WHY CHOOSE US
- Satisfaction Guarantee
- Online Interactive Course
- Meets and Exceeds State Guidelines
- Price Match Guarantee
- Owners and Managers: Manage, Track and Record Employee Progress
Getting Food Manager Certification Is Quick and Hassle-Free
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
FREQUENTLY ASKED QUESTIONS (FAQs)
Holding a Food Protection Manager Certification establishes your expertise in food safety, minimizing risks of foodborne illness, and helping your business meet South Carolina’s strict health and safety regulations.
Yes. Having a Certified Food Protection Manager on staff demonstrates a strong commitment to food safety, which can lead to fewer violations, better inspection outcomes, and increased customer trust for South Carolina food establishments.
If your Food Manager Certification SC expires, you must retake and pass a new ANAB accredited exam to regain compliance. South Carolina food safety regulations require valid certification at all times for food management positions.
Yes. The AAA Food Handler program is accredited by the ANAB and meets the Conference for Food Protection (CFP) requirements, ensuring your certification is recognized across South Carolina and beyond.
Programs accredited by the ANAB follow nationally approved food safety standards, giving you confidence that your South Carolina certification meets legal and industry expectations.
Yes. AAA Food Handler’s Food Manager Certification meets CFR § 483.60 standards, making it valid for healthcare facilities, hospitals, dietary departments, and long-term care kitchens across South Carolina.
South Carolina follows food safety guidelines based on the FDA Food Code, requiring Certified Food Protection Managers to oversee safe food practices, employee training, and regulatory compliance in food establishments.
Employers confirm compliance by hiring Certified Food Protection Managers who have passed an exam through an ANAB accredited program, ensuring training aligns with FDA standards.
Yes. AAA Food Handler offers 100% online training and certification testing, with remote proctoring to maintain ANAB standards for exam security and credibility.
Immediately after passing your exam, your Food Manager Certificate will be available for instant download and printing — no waiting required.
If you want full training and exam preparation, choose the Gold Package. If you want added security with a free retest option, the Diamond Package is ideal. Confident test-takers may prefer the Exam Only package, while the Training Only package suits those who wish to study first.
Yes. AAA Food Handler’s Group Registration feature makes it easy for South Carolina business owners to manage multiple employees’ training, monitor exam completion, and access certificates from one convenient dashboard.
Accreditation through the ANAB means the program follows the highest recognized food safety standards, giving your certification national credibility and ensuring it is accepted by regulators and employers across South Carolina.
South Carolina’s certification requirements are based on the FDA Food Code and mandate that food managers earn certification through an ANAB accredited provider to ensure public health protection statewide.
