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AAA Food Handler

CALIFORNIA
FOOD HANDLERS CARD

4.9
(27,160 reviews)

4.9
(27,160 reviews)

All Counties

$6.95

Not Valid in Riverside &
San Bernardino Counties

Delaware food allergy

What is California SB 476 Employer Compensation for Food Handler Certificates?

As of January 1, 2024, employers must cover the cost of food handler training, the exam, and any associated fees. Employees must also be compensated for the time spent completing the training.

Our clients

BENEFITS OF TRAINING

plates

PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

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AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.
Food Hygiene Training

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

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MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
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PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

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WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US 

California Food Manager Certification
Food safety basics

Getting Your Food Handler Card is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

FREQUENTLY ASKED QUESTIONS (FAQs)

To obtain a California food handlers card, you must complete an ANAB accredited food safety training course and pass a final exam. The course is available online for convenience.

A California food handler card is valid for three years. You must renew it before the expiration date by retaking the course and exam.

As of January 1, 2024, employers must pay for the training, exam, and associated costs of obtaining a food handler card. Employees must also be paid for the time spent in training.

The cost varies, but state law caps the price at $15. Some providers, like AAAFoodHandler.com, offer cards starting at $6.95 with automatic group discounts for volume purchases.

The training takes around  2 hours to complete. It is self-paced, and there are no time restrictions.

Yes! The entire process, from training to testing, can be completed online. Once you pass the exam, you can instantly download and print your certificate.

Anyone involved in food preparation, storage, or service in a food facility must obtain a food handler card. This includes, but is not limited to:

  • Cooks & head cooks
  • Chefs & head chefs
  • Servers
  • Bartenders
  • Hosts and hostesses who handle food

New Law: Employer Responsibility for Food Handler Training Costs

For years, existing California law required food employees to obtain and pay for their own food handler card training. However, with the passage of Senate Bill 476 (SB 476), the financial responsibility is now shifting to employers.

SB 476 amends Section 113948 of the California Health and Safety Code, which requires workers to obtain a food handler card within 30 days of hire and maintain a valid card throughout their employment. Under the new law, employers must:

  • Cover the cost of the food handler training course and examination.
  • Ensure training is provided during normal work hours.
  • Compensate employees for the time spent completing training.
  • Relieve employees of other work duties while they undergo training.

Comprehensive Training Solutions

To ensure compliance with California food handler training requirements under SB 476, AAA Food Handler offers a range of training solutions, including:

  • Approved and Accredited in California
  • 100% online accessible 24 hours a day, 7 days a week
  • Course Duration: 1.5 Hour
  • Owners/Managers: Manage, track, and report Employee Progress
  • Certificate of Completion upon successful completion of Final Exam
  • Exam Passing Score 70%​
  • 2 chances to pass the 40 question final exam
  • Available in English and Spanish

Exemptions

Certain facilities and employees are exempt from the food handler training requirement, please check with your local health department.

Accredited Training for All of California (excluding Riverside County and  San Bernardino County)

Our California food handler program is  ANAB accredited and approved by the California Department of Public Health. 

Group Discounts and Group Management System

With AAA Food Handler’s group training solutions, employers can efficiently track and oversee all training activities in one place.

By purchasing multiple trainings, you automatically become a Group Administrator, gaining access to powerful management tools that allow you to:

  • Purchase in bulk to save time and money.
  • Assign and re-send training sessions to employees as needed.
  • Monitor student activity to track progress.
  • Download certificates to ensure compliance.
  • Update employee names and email addresses as necessary.
  • Remove unused training slots to keep records organized.
  • Bulk enroll students for seamless onboarding.
  • Generate reports to track completion rates and compliance.

This all-in-one solution eliminates the hassle of manual tracking, making it easy to keep your team compliant and prepared for food safety regulations.

Seamless LMS Integration

For enterprise-level businesses, our proprietary technology integrates with most Learning Management Systems (LMS), allowing employers to:

  • Assign training within their existing system.
  • Track progress without separate logins.
  • Avoid manual data imports or tracking inefficiencies.

Flexible Payment and Billing Options

Understanding cost concerns in the restaurant industry, we offer competitive pricing and multiple payment options:

  • Bulk purchase discounts
  • Invoicing and pay-as-you-go options
  • Corporate discounts

Compliance Made Easy

Our 100% online food handler training ensures employees can:

  • Learn at their own pace using any internet-connected device.
  • Prepare for their exam with interactive, engaging course materials.
  • Earn an ANAB accredited food handler card, meeting all state or county requirements.

Reference link

The exam consists of 40 multiple-choice questions. You must score at least 70% to pass. You have two attempts to pass the test.

New food handlers have up to 30 days from their hire date to obtain a food handler card. After this period, working without one is not permitted.

As per California Health & Safety Code §113948, all food employees must complete an ANAB-accredited food handler training within 30 days of being hired. Employees working in counties with pre-existing regulations—such as Riverside, San Bernardino, and San Diego—must follow their county-specific rules instead.

Starting January 1, 2024, California Senate Bill 476 (SB 476) introduced new protections for food workers. Employers are now required to:

  • Cover the full cost of food handler training and any associated fees

  • Pay employees for the time spent completing training and exams

  • Excuse employees from regular duties during training

  • Not require applicants to already have a food handler card as a condition of employment

The food handler certificate remains valid for three years. Employees must provide a copy of the certificate to their employer, who must keep it on record and make it available upon request.

Food Handler Reviews

4.9

Food Protection Training
27,160 reviews
4.9
4.9 out of 5 stars (based on 27,160 reviews)
Excellent92%
Very good6%
Average2%
Poor0%
Terrible0%

great

June 16, 2025

Great format and very informational

Marintia R.

Thank you

June 16, 2025

Thank you

Jazmin

No Title

June 16, 2025

Dylan C.

Informative food handlers course

June 16, 2025

Easy to follow information that will be very helpful in my workplace

Kendra B.

Food course

June 16, 2025

It was good

Charlie

Who wrote the final exam questions?????

June 16, 2025

I am deeply disappointed with the AAA Food Handler course and would give it no more than a single star. The final exam portion was riddled with errors—ranging from poorly worded questions to outright inaccuracies—which not only caused confusion, but also cast doubt on the credibility and professionalism of the course as a whole. The study material itself was excessively long-winded, lacking in clarity, and failed to present the information in a way that supported true comprehension or retention. The teaching methods employed felt outdated and poorly adapted to an online learning environment; rather than being streamlined or interactive, the instruction was tedious and monotonous, making it difficult to stay engaged. Most notably, the course failed to provide practice questions or opportunities for active learning throughout, which is an essential component of any effective educational program, particularly one focused on safety and compliance. Overall, I found the experience to be frustrating, inefficient, and ultimately unworthy of recommendation. I will absolutely be seeking a more reputable and thoughtfully designed alternative the next time I need to complete food safety certification.

Owen

No Title

June 16, 2025

Addison

No Title

June 16, 2025

Jose

No Title

June 16, 2025

Gianna

No Title

June 16, 2025

Matthew O.

No Title

June 16, 2025

Matthew K.

Awesome

June 16, 2025

I like it, informative and quick

Christian

Awesome!

June 16, 2025

Great

Alexandra M.

Bueno!

June 16, 2025

Aprendi mucho!

Francisco R.

No Title

June 16, 2025

The exam was a bit long and difficult but all together the test and courses aren’t bad and give out good information on food handling in the kitchen.

Thomas

Great

June 16, 2025

Very informative and quick to complete

Jenny M.

Food Handler Course

June 16, 2025

Very well presented material. Easy to understand.

Arthur

No Title

June 16, 2025

Tuyet M.

i enjoyed reading and learning new things about deling with food and the proper way of handling itd

June 16, 2025

i learned alot from the course training

lamont J.

No Title

June 16, 2025

Georgina A.