AAA FOOD HANDLER

DELAWARE
FOOD MANAGER CERTIFICATION

4.9
(8,249 reviews)

$99.95

Gold Package

$119.95

Diamond Package

$69.95

Exam Only

$49.95

Training Only

* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.

Delaware Food Manager Certification – Health Department Approved

We guarantee approval of the Certified Food Protection Manager Program by the health department.

Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.

OUR CLIENTS

BENEFITS OF TRAINING

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PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

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AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.
Food Hygiene Training

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

Food Safety Certification

MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
Food Protection Course

PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

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WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US

Get Your New Mexico Food Handler Card (1) 1

Getting Food Manager Certification Is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

FREQUENTLY ASKED QUESTIONS (FAQs)

Programs are accredited by the ANAB in collaboration with the Conference for Food Protection (CFP). AAA Food Handler is proud to offer a Food Manager Certification program that is ANAB-accredited, giving you the confidence that your training meets industry and regulatory requirements.

Food handlers follow basic food safety practices, while food managers are responsible for overall food safety compliance in an establishment.

A Certified Food Protection Manager (CFPM) is responsible for overseeing safe food handling practices, training staff, preventing foodborne illness, and ensuring the facility meets all local and federal health code requirements.

Delaware Food Manager Certifications are valid for 5 years. Always verify with the Delaware Division of Public Health for the most current local requirements.

For food service managers in the U.S., the Food Protection Manager Certification from a provider accredited by the ANAB and the Conference for Food Protection (CFP) is most widely recognized. Programs like AAA Food Handler meet these standards.

Yes, several ANAB accredited programs offer fully online training and proctored exams.

Food safety in Delaware is regulated by the Delaware Division of Public Health. This agency enforces food code compliance, conducts inspections, and ensures food establishments operate safely to protect public health.

Food Manager Reviews

4.9

Food Protection Training
8,249 reviews
4.9
4.9 out of 5 stars (based on 8,249 reviews)
Excellent93%
Very good5%
Average1%
Poor0%
Terrible1%

Great

October 15, 2025

Diego

informative well ariculated

October 15, 2025

the sessions being spread out and easily relaunched is nice.

jacob

i really liked the way everything was clearly explained

October 15, 2025

manmeet K.

Great Course!

October 15, 2025

Put together well

Colt D.

Good Course

October 15, 2025

Helpful Info

Lisa W.

Great class!

October 15, 2025

It was a huge help to prep for the exam!

LeeAnn D.

Food Safety

October 15, 2025

The coarse explained different food borne illnesses, the temperatures at what food are safely stored and cooked at, cleaning and sanitizing, different bacteria and viruses, and how to manage your staff.

Tim B.

No Title

October 15, 2025

ye

Great course

October 15, 2025

I am new to the industry and I liked that the course sections were broken down with appropriate reviews in between.

Meagan F.

Awesome

October 14, 2025

Fun times with AAA. I know feel like an expert ready to conquer food borne illness and unsanitary practices !

Brady K.

No Title

October 14, 2025

chrissy

No Title

October 14, 2025

This is a well-organized and easy-to-follow study guide. It covers all the key topics clearly, making it simple to review and understand important concepts. Perfect for quick study sessions and exam prep.

Zee

Simple and understandable

October 14, 2025

The format was simple and easy to use and the information was presented in a very understandable way

Stacey

Food handler manager

October 13, 2025

Very good

Mary P.

short and stright to the point

October 13, 2025

Rousle

Food Manager Training Review

October 13, 2025

Personally, I felt the training was very detailed and walked through everything you needed to know for food and equipment safety. They went to a detailed breakdown of everything from washing your hands to training your employees.

Juleah R.

Clear and thorough taining

October 13, 2025

I found the information and the way it was presented to be clear and informative.

Julia S.

Training

October 13, 2025

I really like the info it given in this course.

Sammi

Educational

October 13, 2025

It was very helpful for my future in hospitality.

Dewayne W.

No Title

October 13, 2025

IRMA F.