Certified
Food Protection Manager
(8,362 reviews)
$99.95
Gold Package
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
$69.95
Exam Only
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
-
Instant Certificate with
passing grade
- English or Spanish
$49.95
Training Only
- ANSI National Accreditation Board (ANAB) Accredited Online Food Manager Exam Includes $46 Proctor Fee
- Online Training Course
- 10 Review Sections
- 160 Sample Test Questions
- One Free Retest
- Training certificate with completion
- English or Spanish
* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
- 100% Online, Accessible 24 hours a Day, 7 Days a Week
- Start, Stop and Resume Training Course as Needed
- Course Duration: 4 Hours Exam Duration: 2 Hours
- Courses and Exam Expire 1 Year From Purchase Date
- Exam Passing Score 70%
- ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification
- Print Your Food Manager Certificate Immediately After Passing Your Exam
- Group Registrations: Keep Track of All Employees in One Area
- Certification Valid for Up to 5 Years
- Health Department Approved in All 50 States
- Watch a 1 minute video on how to manage your group. Click here
- We guarantee approval of the Certified Food Protection Manager Program by the health department.
- Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.
California Food Manager Certification – Health Department Approved
Trusted Food Manager Certification in Los Angeles County - Training & Certification
Food Manager Certification Los Angeles County by the AAA Food Handler program offers ANSI National Accreditation Board (ANAB)—accredited online training and exams, accessible anytime for professionals in the Los Angeles food industry. This ANSI National Accreditation Board (ANAB) Accredited Food Manager Certification fulfills health department requirements to obtain the Certified Food Protection Manager for food safety and is available in English and Spanish.
OUR CLIENTS
Get Your Certified Food Manager Certification Los Angeles County: Fully Accredited & Approved
Our ANSI National Accreditation Board (ANAB)-accredited Certified Food Protection Manager certification is designed for individuals across all cities in Los Angeles County and California. It offers flexible and accessible training that meets California Health Department standards. The course is 100% online and available 24/7, so you can start, stop, and resume training at your convenience.
Benefits of Food Manager Certification Los Angeles County, California
PREVENT
Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
AWARENESS
Improve critical thinking and decision making to prevent or avoid sticky situations.
ELIMINATE
Training helps reduce or eliminate food safety hazards before they become major issues.
MINIMIZE
Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
PRODUCTIVITY
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
WORKPLACE SATISFACTION
Serving safe food will increase productivity will in turn increase workplace satisfaction.
Serving Food Managers Across Los Angeles County, California
Our online food manager certification program is available to food managers throughout Los Angeles County and is recognized in cities including:
WHY CHOOSE US
- Satisfaction Guarantee
- Online Interactive Course
- Meets and Exceeds State Guidelines
- Price Match Guarantee
- Owners and Managers: Manage, Track and Record Employee Progress
Getting Food Manager Certification Is Quick and Hassle-Free
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Know Before You Train
What is Food Manager Certification in Los Angeles County?
At AAA Food Handler, we provide ANAB-accredited Food Manager Certification in Los Angeles County. This certification confirms that a food service manager has completed professional training and passed the state-approved Food Protection Manager exam, ensuring compliance with California Health Department standards.
Who Needs Food Manager Certification in Los Angeles County?
AAA Food Handler recommends that any individual overseeing food handling in restaurants, catering, cafeterias, or food trucks obtain certification. According to California law, each food establishment must have at least one individual certified as a Food Protection Manager on site to maintain safe and sanitary food operations.
How Do I Earn a Food Manager Certification in Los Angeles County?
Our ANAB-accredited training and exam are 100% online. Complete the AAA Food Handler course, review the practice tests, and pass the Food Protection Manager exam. Once passed, your certification is available immediately and is valid for five years. Both English and Spanish options are offered.
How Long is My Food Manager Certification Valid in Los Angeles County?
AAA Food Handler issues Food Manager Certifications valid for five years. When it’s time to renew, retake the ANAB-accredited exam. We also offer refresher training packages to help you prepare efficiently for recertification.
Can I Complete the Food Manager Exam Online in Los Angeles County?
Yes. With AAA Food Handler, the exam is entirely online through a secure proctoring system. This ensures compliance with ANSI/ANAB standards while providing the convenience of completing your certification from home.
Why is Food Manager Certification Important in Los Angeles County?
According to the AAA Food Handler, certified food managers play a critical role in preventing foodborne illnesses, maintaining workplace safety, and ensuring compliance with California health regulations. They gain essential skills to enforce proper food safety procedures and minimize risks in their establishments.
What Does the Food Manager Training Cover?
Our AAA Food Handler training includes:
- Preventing food contamination
- Food worker hygiene and health
- Safe food storage and handling
- Managerial responsibilities in food safety compliance
This prepares managers to lead food safety programs and pass the ANAB-accredited exam confidently.
Are There Group or Employer Options for Certification in Los Angeles County?
Yes. AAA Food Handler offers group registration features, allowing employers to track the progress of multiple employees, manage certificates in one place, and access bulk pricing for cost-effective team training.
Does AAA Food Handler Meet State and County Requirements?
Absolutely. Our Food Manager Certification in Los Angeles County is ANSI/ANAB-accredited, recognized nationwide, and fulfills all California Health Department requirements for Certified Food Protection Managers.
How Quickly Can I Complete the Food Manager Certification in Los Angeles County?
The AAA Food Handler course takes approximately 4 hours to complete, and the exam lasts about 2 hours. Training is self-paced, available 24/7, and can be paused and resumed at your convenience—making it ideal for busy professionals.
