* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Iowa Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Yes. Iowa law requires that all food establishments have a Certified Food Protection Manager (CFPM) on staff.
Pass an exam from an ANAB accredited program, such as AAA Food Handler’s Food Protection Manager Certification.
Iowa Food Manager Certification is valid for 5 years and must be renewed before expiration.
Yes. Iowa recognizes Food Protection Manager Certification from programs accredited by the ANAB and the Conference for Food Protection (CFP), making them valid statewide.
Food handlers are trained for basic food safety. Food managers oversee broader responsibilities, including compliance, staff training, and operational safety.
Yes, online training and exams are available and fully accepted in Iowa.
AAA Food Handler’s Food Protection Manager Certification is accredited by the ANAB and the Conference for Food Protection (CFP). It’s widely accepted and recognized across the United States.
They monitor food safety operations, train staff, and ensure compliance with the Iowa food code.
It helps prevent foodborne illness, ensures compliance, and boosts career opportunities.
You’ll need to complete an approved course in nutrition and foodservice management and pass the Certified Dietary Manager (CDM) exam.
AAA Food Handler’s Food Manager Program meets the requirements for Certified Food Service Manager Requirement to Comply with CFR § 483.60 Food and Nutrition Services.
Yes. Recertification is required every 5 years and must be done by passing the certification examination again.
The Iowa Department of Inspections and Appeals (DIA) oversees food manager certification. For questions or compliance assistance, you can contact them at:
Address:
Lucas State Office Building
321 East 12th Street
Des Moines, Iowa 50319
Food Manager Reviews
4.9
This course was easy to follow and the visuals and engaging presentation helped keep my attention.
Thank you for making this as easy as possible. It was a very long process but the step by step instructions were very helpful.
as a first time restaurant owner, I really learn a lot with this course, it will help me run my restaurant efficiently, safely, cleanliness.
very informative and easy listening
This course helped with much needed refreshing and was straight to the point! very efficient
Direct and comprehensive course that makes learning faster and easier.
The course material was well organized and the flow of understanding was comprehensive. I appreciated that I could pause the videos to take notes and replay as I needed. I wish there was a handout I could keep with the main points for easy reference.
THIS COURSE IS GOOD. I LEARNED A LOT
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The class was helpful. The computerized voice was not super pleasant but it got the job done I suppose.. It is very bad practice to demand a review prior to taking the test. I might have given it 5 stars but as I am only 1/2 complete, I could not offer a true opinion.
The course was quite informative & very thorough throughout.
The training covers the entire process, functions & duties of a food manager/food establishment owner.
It’s well known, Food can easily & seriously harm people & worse!…
I love how this course is very focused on reminding the student of that fact!..
Repeatedly brining focus back to the seriousness of not properly controlling foods.
I’ve already paid for the Allergens course also,
It’s not required for my area but I like the extra added safety of being informed.
My wife and daughter will be taking the food handler course also as they will be helping in our food business.
I 100% recommend this course for all your needs in food & safety training….
Customer service is a huge aspect these days with outsourcing jobs..
I have nothing but positive comments for the agents who I did speak with for general questions pertaining to the courses I trained in….
Overall my full experience was,
(0-10)
Courses ease of access -10
Pricing -10
Customer Service -10
Depth of subjects taught -10
In-between courses reviewing -10
Understandability -10
Thoroughness of topics explanations -10
DIAMOND COURSE REVIEW 10/10
-ILLINOIS COURSE 2025-
Chad Clement,
CC’s Chicago Style Eats…..
Thank you
Muy bien explicado
This course was very understandable and fast.
Very helpful.