* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Missouri Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Yes. Most Missouri food establishments are required to have a Certified Food Protection Manager (CFPM) on staff. The certification must come from a program accredited by the ANAB.
AAA Food Handler’s Food Protection Manager Certification is accredited by the ANAB and meets national food safety standards established by the Conference for Food Protection (CFP), making it valid statewide in Missouri.
Yes. Both the training and the exam are available online 24/7. You can complete the entire process at your own pace and download your certificate immediately after passing.
Yes. The certification from AAA Food Handler meets the requirements of both city and county health departments across Missouri, ensuring you’re compliant at every jurisdictional level.
The certification is accepted in Boone County (including Columbia), Cape Girardeau, Clay County, Dent County, Franklin County, the City of Independence, Jefferson County, Kansas City, Lincoln County, Marion County, Platte County, St. Charles County, and both St. Louis City and County.
Once you pass the exam, your Missouri Food Manager Certification remains valid for 5 years throughout Missouri.
To stay compliant with Missouri food safety laws, you must retake and pass a new exam from a program accredited by the ANAB when your certification expires.
Yes. AAA Food Handler’s certification meets federal food safety requirements outlined in CFR § 483.60, making it valid in healthcare facilities, nursing homes, and other dietary service operations.
AAA Food Handler offers one free retest with most packages if you complete all training and practice tests before your first attempt. Additional retests are available for a fee.
Once you earn your Food Protection Manager Certification, it belongs to you personally, not to your employer. You can present it to any food establishment in Missouri where you work, as long as it remains valid.
Programs accredited by the ANAB are nationally recognized and meet strict quality standards, ensuring your certification is valid across Missouri and other U.S. states.
Yes. AAA Food Handler offers the Food Protection Manager Certification training and exam in both English and Spanish, and both language options are accepted by health departments throughout Missouri.
For official guidance, contact:
Missouri Department of Health and Senior Services
Bureau of Environmental Health Services
912 Wildwood
Jefferson City, Missouri 65102
Website: https://health.mo.gov
Food Manager Reviews
4.9
Good module. My recommendations is to add real scenarios videos.
It’s straight forward and I’d recommend it to anyone needing to get their Food Manager Certification!
This course gives you everything you need to know. information is concise and delivered very clearly
There are things that I can actually apply to my day to day life beyond just being a manager at a job. Honestly, it taught me have to be much more aware and safer when it comes to cooking in my own house.
Straight to the point modules and in-between reviews really help
Overall, It displays all necessary information needed for the license, I just wish the voice wasn’t so robotic and monotone. Besides that It was great!
Taking food service managers food course for first time. The course was done quite well and full of information. showed and pointed out lots of proper handling and food safety
it was simple and informative
It was informative and good
It was very straight forward and informative
Short videos with review questions are great!
Very insightful, i feel like I have learned a lot out of this course. I know it will help me on my journey forward at my new restaurant.
Good course, easy to follow.
It was very helpful, learning new things, and most importantly, learning how to keep the store/foods clean to keep the workers and customers healthy, happy, and having enjoyable time.
This course was not only easy to follow along, but also reminded you of key details along the way.
great information
Hello, this course was amazing. We have a small restaurant in a casino and will put three other managers through this knowledgeable certification. Thank you