NORTH DAKOTA
FOOD MANAGER CERTIFICATION

This training is awesome

valuable information that is crucial for safe handling food

great course

Very informative and simple way to teach proper food handling procedures.

good training

Easy to learn and comprehend

It was very descriptive and helpful

Me gustó el curso

Learned new things on storage and policy

um it wasn’t to hard or to easy

This course was very easy to follow and made things easy to understand. Only took about an hour to complete and it went smoothly. Everything was well planned out and organized. I recommend everyone take this course when getting into the food business or even volunteering in a snack bar.

Easy to use

Very informative

Surprisingly the module wasnt that boring, im glad it was engaging and very expresive

It was a great, short video course that was easy to understand and comprehend. The course is only $6.95 as said!

NA

User friendly

The course was straight forward, informative, and explained things in a way that someone who had no experience in the food service industry would be able to understand.

Very good 👌 thank you

entiendo que atreves de este curso he obtenido toda la información requerida para hacer mejor mi servicio, y servir mejor a mis clientes, no le di una puntuación perfecta porque algunos módulos no tenían audio, pero eso es un mero error técnico, gracias

This course was easy to follow and the visuals and engaging presentation helped keep my attention.

Thank you for making this as easy as possible. It was a very long process but the step by step instructions were very helpful.

as a first time restaurant owner, I really learn a lot with this course, it will help me run my restaurant efficiently, safely, cleanliness.

very informative and easy listening

This course helped with much needed refreshing and was straight to the point! very efficient

Direct and comprehensive course that makes learning faster and easier.

The course material was well organized and the flow of understanding was comprehensive. I appreciated that I could pause the videos to take notes and replay as I needed. I wish there was a handout I could keep with the main points for easy reference.

THIS COURSE IS GOOD. I LEARNED A LOT

dsfdf

The class was helpful. The computerized voice was not super pleasant but it got the job done I suppose.. It is very bad practice to demand a review prior to taking the test. I might have given it 5 stars but as I am only 1/2 complete, I could not offer a true opinion.

The course was quite informative & very thorough throughout.

The training covers the entire process, functions & duties of a food manager/food establishment owner.

It’s well known, Food can easily & seriously harm people & worse!…

I love how this course is very focused on reminding the student of that fact!..

Repeatedly brining focus back to the seriousness of not properly controlling foods.

I’ve already paid for the Allergens course also,

It’s not required for my area but I like the extra added safety of being informed.

My wife and daughter will be taking the food handler course also as they will be helping in our food business.

I 100% recommend this course for all your needs in food & safety training….

Customer service is a huge aspect these days with outsourcing jobs..

I have nothing but positive comments for the agents who I did speak with for general questions pertaining to the courses I trained in….

Overall my full experience was,

(0-10)

Courses ease of access -10

Pricing -10

Customer Service -10

Depth of subjects taught -10

In-between courses reviewing -10

Understandability -10

Thoroughness of topics explanations -10

DIAMOND COURSE REVIEW 10/10

-ILLINOIS COURSE 2025-

Chad Clement,

CC’s Chicago Style Eats…..

Thank you

Muy bien explicado

5 Stars

I understand laws and info can be boring but there are ways to present in an interesting way. This was really difficult to get through, it was dry and boring. I usually don’t have any issues with stuff like this.

great class

good class

Great!

Easy to understand and follow instructions

this was a easy on going course

Upon completing this food handling course I have increased my knowledge of how to properly handle food to avoid contamination, and adhere to strict guidelines in an effort to minimize pathogens, and cross contamination. I would recommend this class to anyone who eats or cooks.

Easy to understand and follow.

So thankful

loved it

.

The course mentions MSG as a negative in food. The crusade against MSG over the last few decades has been proven to be a racially fueled campaign to drive Chinese and other Asian owned restaurants out of business. To not remove and alter that information and acknowledge this only serves to perpetuate a racist anti Asian Rhetoric. I hope you will recognize that continuing to say and spread this misinformation is harmful.

very informative

I learned a lot, thanks

Very informative

5 Stars

I understand laws and info can be boring but there are ways to present in an interesting way. This was really difficult to get through, it was dry and boring. I usually don’t have any issues with stuff like this.

great class