* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Pennsylvania Food Manager Certification demonstrates your expertise in food safety management, helping to prevent foodborne illnesses and maintain compliance with Pennsylvania’s food service laws.
Yes. The AAA Food Handler Food Manager Certification is accredited by the ANAB and meets standards set by the Conference for Food Protection (CFP), making it valid across Pennsylvania and nationwide.
Selecting a program accredited by the ANAB ensures that your certification meets nationally recognized food safety standards, helping you gain trust and compliance recognition across Pennsylvania and beyond.
Yes. The AAA Food Handler program meets food safety requirements outlined in CFR § 483.60, making it an approved choice for healthcare kitchens, long-term care facilities, hospitals, and dietary service operations throughout Pennsylvania.
Pennsylvania food managers must adhere to regulations modeled after the FDA Food Code, ensuring they maintain safe food handling, sanitation practices, and supervisory oversight in food establishments statewide.
In Pennsylvania, compliance is verified by requiring food establishments to employ Certified Food Protection Managers who have earned certification through an ANAB accredited program, following FDA Food Code principles.
Pennsylvania’s food safety regulations closely follow the FDA Food Code, requiring food establishments to have at least one Certified Food Protection Manager to oversee proper food handling and sanitation practices.
Yes. With AAA Food Handler, you can complete both the food manager training and the certification exam 100% online. The exam is remotely proctored to maintain security and meet ANAB accreditation standards.
Once you pass, you can immediately download and print your official Food Manager Certificate. You will then be recognized as a Certified Food Protection Manager (CFPM) under Pennsylvania’s food safety compliance rules.
The Gold Package offers comprehensive training and exam preparation. The Diamond Package includes a one-time free retest for added security. If you feel confident without training, the Exam Only package is ideal, while the Training Only option is perfect for those who prefer to study before scheduling an exam.
Yes. Our Group Registration system allows business owners and managers to enroll multiple employees, track their training progress, monitor exam results, and manage certificates—all from one convenient dashboard.
In Pennsylvania, food establishments licensed by the state must have at least one staff member who holds a certified food protection manager (CFPM) credential. This certification is essential for demonstrating knowledge of proper food safety practices.
Exceptions apply to certain low-risk operations,such as those selling only sealed, prepackaged items—and some nonprofit organizations.
The certified manager doesn’t need to be present during all business hours but must be reachable at all times the facility is operating. Each certified individual may only be designated for one location.
To earn certification, candidates must pass an exam from an ANSI-CFP accredited program, like the one provided by AAA Food Handler.
It’s also important to know that several counties in Pennsylvania oversee their own food safety manager regulations. These include:
Allegheny County
Bucks County
Chester County
Montgomery County
Philadelphia County
State College Borough
If your business falls under one of these jurisdictions, be sure to consult the local health department to confirm accepted training providers and specific guidelines.
Food Handler Reviews
4.9
very detailed
nothing to contribute
Boring an long
Easy to follow and I learned a few things that were outside of commonsense and decency.
I enjoyed gaining more knowledge by taking the food handler class.
There was alot of things I had already knew, but SO much information that I did not know. This is a very informative training.
great
The review was boring but I passed it and it’s nice to know things that you don’t know.
Very great
The module are short, like the way it is sumerize
Very easy to follow and understand. Very pleased with this site and course.
The training modules seemed to go on forever but the exam seemed to be simple enough.
Very informative and knowledgeable class. Will recommend
this course was very informative and helpful
this course was very informative and helpful
this course was very informative and helpful
Very quick and easy, but also very informative.
Food Manager Reviews
4.9
AT YOUR OWN PACE LEARNING EASY TO UNDERSTAND
Thanks for designed such a clear to learn program.
This course is set up well and full of great information. I enjoyed the quizzes at the end of each section!
I joined the test.
THAT IS WHAT WE NEED TO KNOW TO MNAGE FOOD IN OUR STORES
Thanks
Thank you, I feel very prepared now.
This course was very informative and easy to follow. With the ability to watch a module again to gain all information needed.
Modules are easy to understand
I enjoyed the way this training was structured. The visuals were nice in addition to listening to the information.
This training was simple and straightforward. It was able to highlight the important topics and supplement them with pictures and graphics that helped with understanding the content.
All the info was very informative
Excellent tutorial for each section
Thank you guys so much for this course, it was very informative. i learned things i did not know before!!
I think of this course is just a refresher of what I’ve learned in the past. Was nice to be up to code on everything.
Being responsible for all critical control points means ensuring that food, processes, and controls are proceeding in the best possible way to ensure the health of our customers.
very interested , everything very clear
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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Food Manager Reviews
4.9
Training was cool I like the way it set up simple easy to navigate and very easy to understand
There was good information, but the experience was not great. Here are some things I really did not like: the robot narrator was very annoying; the timing was often off between the audio and video; I could not go back to certain points in the video without replaying the entire video; the section on variances was not covered well; but then there are several points that get repeated many times. Repetition is good for learning, but these videos can be rewatched as many times as needed. Some of us don’t need that much repetition, and it just makes for an unnecessarily longer video.
This course is a quick, easy, and highly informative course. Would recommend.
Very straightforward and easy to navigate. Able to take notes and pause & stop when I wanted to.
would be better if it was shorter
me parece muy bien toda la informacion que nos da este curso para dar un buen servicio y evitar cualquier enfermedad. Es muy importante saber todo acerca de la manipulacion de la comida
Simple, user friendly and informational.
There are a lot of “modules” but they go by fast and are easy to understand.
great program
Been in the industry for 10 years. Great learning experience
Been in the restaurant industry for 10 years now. With this course I’ve learned things I haven’t seen or noticed before. Thank!
Easy to understand and lots of good information.
This course was easy to navigate and all the information was easy to understand!
I learned alot of new information about food handling and it was great to get a refresher on all the different aspects of food handling.
This is the best course that I did. The topics are nicely structured and divided to easy understand. I dint even realized that I was going through a training as it was like a real time conversation with examples.
The test answer choices need to be reviewed for errors and corrected. Not very professional
Alcohol Training Reviews
4.8
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Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
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