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Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
The Florida Food Worker Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, which teaches food workers how to handle, prepare, and serve food safely. It covers key topics such as hygiene, cross-contamination, foodborne illness prevention, proper cleaning, and Florida-specific food safety regulations.
After passing the final exam with a score of at least 70%, you will receive your Florida Food Handlers Card, which you can download and print instantly.
The duration of the Food Handler Card course is 1.5 hours. After completing the course and passing the final exam, you will receive a Food Handler Card, proving that you’ve completed essential food safety training.
You’ll have 3 months of access to the course material after purchase. You can review the content anytime.
Yes. The Florida Food Handler Card is approved by the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants for use across Florida, including major counties like Miami-Dade and others. It meets all state-required food safety guidelines.
The training has been developed to comply with Florida’s food safety laws and health department regulations. It’s recognized throughout the state and is accepted by employers and inspectors alike.
The Florida Food Handler Card is available in both English and Spanish to better serve a diverse foodservice workforce.
Choose your preferred language by clicking “Purchase English” or “Purchase Spanish” to begin immediately. The course is accessible online 24/7 from any device.
You will have two chances to pass the 40-question final exam. If you don’t pass the first attempt, you can re-take the exam immediately at no extra charge.
Employers can take advantage of bulk discount pricing. After purchasing, managers can assign courses to staff, track their progress, and generate reports using a centralized dashboard.
Visit the Florida Department of Business and Professional Regulation (DBPR), Division of Hotels and Restaurants, for up-to-date food safety laws, employee training requirements, and safe food handling guidance statewide.
Food Handler Reviews
4.9
Much more helpful and relevant course, easy for study
took about 2+hrs
this was easy informative and helpful
en Este curso fue de mucho uso y aprendizaje ya que existen demasiadas cosas que como persona comun no sabemos hasta que se require El uso de food handler. en mi experiencia fue un 10 de 10, lo aprendido sera de mucha ayuda para mi y mi trabajo. Mi intencion es ofrecer lo major en Este servicio y sabiendo Todo esto mas que nada lo de las contaminaciones y temperatures porque en la mayoria de Los Cabos no lo sabemos de forma correcta.
easy to move through each module.
Great expirience and gained knowledge
Great course a lot of information I wasn’t aware of!
I thought it was pretty good, but it would have upped my confidence if there had been mini quizzes after each section, so I could learn through repetition and what I may have missed in that section, to better prepare me for the final.
This course was informative
Great!
The course is divided into small modules and makes the whole learning process feel not that long.
Although longer than expected, the material presented was easy to follow and understand.
I prefer not