* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Florida Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Yes. Florida law requires that all food establishments have a Certified Food Protection Manager (CFPM) on staff.
Pass an exam from an ANAB accredited program, such as AAA Food Handler’s Food Protection Manager Certification.
Food Manager Certification Florida are valid for 5 years and must be renewed before expiration.
Yes, as long as the certification is from an ANAB accredited program, it is accepted statewide and nationwide.
Food workers are trained for basic food safety. Food managers oversee broader responsibilities, including compliance, staff training, and operational safety.
It’s comprehensive, but most people pass after reviewing the material thoroughly.
Yes, online training and proctored exams are available and fully accepted.
AAA Food Handler’s Food Protection Manager Certification is accredited by the ANAB and the Conference for Food Protection (CFP). It’s nationally accepted and recognized across the United States.
They monitor food safety operations, train staff, and ensure compliance with the Florida food code.
It helps prevent foodborne illness, ensures compliance, and boosts career opportunities.
You’ll need to complete an approved course in nutrition and foodservice management and pass the Certified Dietary Manager (CDM) exam.
AAA Food Handler’s Food Manager Program meets the requirements for Certified Food Service Manager Requirement to Comply with CFR § 483.60 Food and Nutrition Services.
Under Rule 64E-11.012 of the Florida Administrative Code, food managers responsible for storing, preparing, displaying, or serving food to the public must earn certification within 30 days of starting their job. Certification is obtained by passing a food manager exam through a Florida Department of Health-approved provider like AAA Food Handler.
While training is not mandatory, taking a food manager course is recommended to help pass the test. If an establishment has 3 or more employees on duty at once—or serves a highly susceptible population—at least one certified manager must be on-site at all times. Otherwise, one certified manager responsible for all operating hours is sufficient, even if not physically present.
Certain establishments, such as bars, lounges, civic organizations, theaters, and school-operated food services, may be exempt. Always check with your local health department for additional requirements.
Food Handler Reviews
4.9
A great training course
This course is informative and easy to follow as it move along at a good pace.
modules were easy to understand format
The course was really nice and helped me remember a whole lot of things
Made it very easy to learn and obtain the information needed to take your exam
good work
great experience
Very simple concepts to grab and very easy and smooth completion process.
The food handler class was quick and easy to fit into my schedule
It is not the first course i have taken, but it has been awhile, this was definitely a quality experience
Very easy Informative and helpful 👍🏿
This course was very insightful and refreshing. I feel that I now have a clearer understanding of how important food safety in kitchen spaces. From learning how to properly wash hands, handle raw and ready to eat foods, and the importance of keeping foods out of the danger zone. The lessons that especially peaked my interest were cleaning and sanitation and preventing cross contamination. This is very important and everyone show be taught this lesson. I feel that I am more confident and prepared in my ability to ensure appropriate business practices while also protecting the health of my customers.
Yes, I got distracted and bored at times. but this was much less than most courses. The voice was pleasant to listen to and I liked the drawings.
This was very easy and efficient test.
Good
I love it
Me gustó mucho la manera del curso es didáctico y fácil para el aprendizaje
This course was very informative, I like the choice if short videos instead of paragraphs.
Food Manager Reviews
4.9
Different modules allow you to complete the training in different sittings at your own pace. The short quizzes after each module makes it easier to retain the information you are learning. There is a lot of visual representation of the information you are learning as well.
Awesome!
It was informative
very informative and easy to use course modules interactive as well
It is a easy to understand course, appreciate it being self paced. A lot to take in but very informative.
This was super easy and informative.
It was so easy
simple to follow, great design and flow.
The modules were very easy to follow, all of them were very engaging and interesting.
Thank you for providing good and thorough training for a new small business starting out from a home kitchen (cottage food). I hope to pass my exam with flying colors!
Easy to follow along and well laid out.
Course was very informative, easy to understand and navigate. Would highly recommend!
It was very theural
This course did a great job of fully explaining all information in detail at a manageable pace. I would definitely recommend to others in the future.
Easy to follow and informative 👍
Alcohol Training Reviews
4.8
The course is awesome
The course is awesome
it was a great course it really goes into detail about all the rules everyone should know about selling alcohol.
I would like to see the correct answer identified when my response was incorrect. How else to improve/learn?
Very good course. Easy and informative. I would recommend to anyone needing RBS training.
Food Allergen Reviews
5.0
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Harassment Training Review
4.9
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Food Manager Reviews
4.9
quick easy test
This is a good company and great workers
The format was simple and easy to use and the information was presented in a very understandable way
Very helpful
great instruction
Very good
Food handlers Courses is very important to the Person work in restaurants of company of food. Must take this course. Cz its show how to take care of food…
Very usefull and interesting information that I definitely needed.
good course to learn, but can be a little repetitive
Personally, I felt the training was very detailed and walked through everything you needed to know for food and equipment safety. They went to a detailed breakdown of everything from washing your hands to training your employees.
I loved that the course was very interactive.
Highly recommended
5 Star.
It was easy to understand and the exam was straightforward.
thank you
Learned a lot in a fun way! Thank you!
Alcohol Training Reviews
4.8
The course is awesome
The course is awesome
it was a great course it really goes into detail about all the rules everyone should know about selling alcohol.
I would like to see the correct answer identified when my response was incorrect. How else to improve/learn?
Very good course. Easy and informative. I would recommend to anyone needing RBS training.
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.