* Diamond Package – In order to qualify for the Free Retest, you must complete the ENTIRE online training and sample tests BEFORE taking the initial Food Manager exam. The 1 free retest must be taken within 6 months of not passing the first time. All other retests will be $69.95.
Florida Food Manager Certification – Health Department Approved
We guarantee approval of the Certified Food Protection Manager Program by the health department.
Please click to view the nationally recognized ANSI accreditation for Food Protection Manager.



















Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.
Training helps reduce or eliminate food safety hazards before they become major issues.
Reducing food safety complaints will create a happier workplace and in turn increase productivity.
Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.
Yes. Florida law requires that all food establishments have a Certified Food Protection Manager (CFPM) on staff.
Pass an exam from an ANAB accredited program, such as AAA Food Handler’s Food Protection Manager Certification.
Food Manager Certification Florida are valid for 5 years and must be renewed before expiration.
Yes, as long as the certification is from an ANAB accredited program, it is accepted statewide and nationwide.
Food workers are trained for basic food safety. Food managers oversee broader responsibilities, including compliance, staff training, and operational safety.
It’s comprehensive, but most people pass after reviewing the material thoroughly.
Yes, online training and proctored exams are available and fully accepted.
AAA Food Handler’s Food Protection Manager Certification is accredited by the ANAB and the Conference for Food Protection (CFP). It’s nationally accepted and recognized across the United States.
They monitor food safety operations, train staff, and ensure compliance with the Florida food code.
It helps prevent foodborne illness, ensures compliance, and boosts career opportunities.
You’ll need to complete an approved course in nutrition and foodservice management and pass the Certified Dietary Manager (CDM) exam.
AAA Food Handler’s Food Manager Program meets the requirements for Certified Food Service Manager Requirement to Comply with CFR § 483.60 Food and Nutrition Services.
Under Rule 64E-11.012 of the Florida Administrative Code, food managers responsible for storing, preparing, displaying, or serving food to the public must earn certification within 30 days of starting their job. Certification is obtained by passing a food manager exam through a Florida Department of Health-approved provider like AAA Food Handler.
While training is not mandatory, taking a food manager course is recommended to help pass the test. If an establishment has 3 or more employees on duty at once—or serves a highly susceptible population—at least one certified manager must be on-site at all times. Otherwise, one certified manager responsible for all operating hours is sufficient, even if not physically present.
Certain establishments, such as bars, lounges, civic organizations, theaters, and school-operated food services, may be exempt. Always check with your local health department for additional requirements.
Food Handler Reviews
4.9
This is a very easy course to take. But the test includes even some small minor details. Pay attention to anything that has a number associated, and remember those types of contamination. You will get asked. I don’t think the test misses anything. So watch the course carefully to remember the details.
If text to speech (not AI; old school TTS) doesn’t bother you and you just want a simple class to get your food handlers certificate, then this is the class for you!
The course is very good, interesting and above all, they teach us different things to implement in our daily life at home
This is a great module to come back to when updating your food handlers it makes it a lot easier because you can make your account so you can come back to it almost any time to finish the course especially if you are busy
it was fun!
This course is better than the book
This was well put together just as good as the book
great test
Excelente curso, los conocimientos adquiridos son muy valiosos los adoptare, para mantener seguros los alimentos y las areas de manipulación, evitando y reduciendo los riesgos de contaminación.
Very easy and straightforward to understand.
Very informative.I learned a lot.
would reccomend
good stuff to know
good
Well done good training
It was a long process but it was actually very knowledgeable and I learned a couple of things.
This training was easy to follow and very informative. 🙂
The test was great
Food Manager Reviews
4.9
Good
This class was easy to get thru and was great!
Very easy to follow along
Very informative
very good for course
The training is thorough and easy to apply. Flows well, the review quizzes cover the material and sometimes offer questions that make you think. It’s money well spent.
All the lesson were very informative!
Es practico y la voz de la instructora es agradable. Se capta casi toda la información y no cansa
This was a perfect review after 5 years. Easy to follow and appreciated the practice questions.
Even though i have been in the industry for over 20 years its always a good refresher to study this again. Thanks
This food saftey course brushes over the most important parts with the different food processes of receiving, processing, maintaining, and serving. As a lot of the information has been common sense, it is a good reminder to relearn as it’s important to make sure the food is safe for the customers to eat. I did also learn a lot of valuable information about the different food temperatures I didn’t know before taking the course. Overall, I would recommend this to every food manager even if not all the sections apply to them.
I learned a lot
Muy buena experiencia
Was very easy to understand and well paced. Not overly stacked with useless dialogue but just enough to get you to understand what and why.
Alcohol Training Reviews
4.8
good
Great
I feel very prepared to take the test.
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.
Food Manager Reviews
4.9
To the point, clear and concise.
Informative
Training was clear, helpful, and efficiently used the time
Very informative easy to use
Para mí son importante todo los puntos tanto la higiene personal como los patógeno, pero el que más resalta es la contaminación cruzada que la veo en muchos restaurantes que e trabajado
Es importante la higiene tanto los patógenos que podemos producir y la importancia de la la contaminación cruzada y los productos químicos
The course was easy to follow, the modules were clear and engaging.
very good
Informative course, just wish they did not use a robot voice.
Loved this service, I was in and out in an afternoon and now ready to pick up shits everywhere
great and quick
Interesting and informative lessons and facts to know about what should be standard procedures in food serving establishments …taking notes helps there is a lot to know and use in everyday handling of food at home as well as at work.
The course was very interesting thanks to its audiovisual information and the questions were also very efficient when working
Understandable and painless
very informative, pleasent voice and finished in a timely manner
It was a very professional food safety class
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Alcohol Training Reviews
4.8
good
Great
I feel very prepared to take the test.
Food Allergen Reviews
5.0
There are no reviews yet. Be the first one to write one.
Harassment Training Review
4.9
There are no reviews yet. Be the first one to write one.