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AAA Food Handler

WEST VIRGINIA
FOOD HANDLERS CARD

4.9
(27,178 reviews)

4.9
(27,178 reviews)

Our clients

BENEFITS OF TRAINING

plates

PREVENT

Education is the best tool to prevent, minimize, or eliminate foodborne illnesses and food hazards.

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AWARENESS

Improve critical thinking and decision making to prevent or avoid sticky situations.
Food Hygiene Training

ELIMINATE

Training helps reduce or eliminate food safety hazards before they become major issues.

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MINIMIZE

Be able to recognize, mitigate, reduce or eliminate the risk of improper food safety procedures.
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PRODUCTIVITY

Reducing food safety complaints will create a happier workplace and in turn increase productivity.

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WORKPLACE SATISFACTION

Serving safe food will increase productivity will in turn increase workplace satisfaction.

WHY CHOOSE US 

California Food Manager Certification
Food safety basics

Getting Your Food Handler Card is Quick and Hassle-Free

Numerous professionals nationwide have already earned and renewed their card with AAA Food Handler — a trusted name in food safety training.

FREQUENTLY ASKED QUESTIONS (FAQs)

Completing this course equips you with the knowledge to safely handle food, prevent contamination, and reduce the risk of foodborne illnesses. The Food Handler Certificate is accredited by the ANAB.

To earn your Food Handler Certificate, just enroll in the 100% online course and complete the training at your own pace. You’ll need to score at least 70% on the final exam. Once passed, you can instantly download your Food Handler Certificate.

The Food Handler course includes training on key safety practices such as proper handwashing, preventing cross-contamination, safe food temperatures, and cleaning procedures—everything needed for a safe food-handling environment.

It takes about 1.5 hours to complete the Food Handler Certificate. You can pause and resume based on your schedule, giving you complete flexibility.

No worries—you get two attempts to pass the 40-question exam. The passing score is 70%, and you’ll receive your certificate immediately upon completion.

The West Virginia Food Handlers Card is just $6.95. Bulk pricing is available for businesses or organizations training multiple employees, making it cost-effective for large teams.

Employers can track and manage employee progress in real time, ensuring compliance with health guidelines. Reduced food safety violations often lead to improved customer satisfaction and workplace morale.

Food Handler Certificate is approved and accredited by ANAB, which can serve across all counties in West Virginia.

Yes! The Food Handler Certificate course is available in both English and Spanish, making it accessible for a diverse workforce across the state.

The ANAB operates under the guidance of national and international standards bodies, ensuring training like AAA Food Handler’s meets recognized health and safety requirements.

The Food Handler Card is available to residents and workers in all West Virginia counties but is required in the following counties: Barbour, Braxton, Brooke, Cabell, Calhoun, Greenbrier, Hampshire, Hancock, Hardy, Harrison, Jackson, Jefferson, Kanawha, Marion, Marshall, Mason, Mineral, Monongalia, Monroe, Nicholas, Ohio, Pendleton, Pleasants, Pocahontas, Preston, Putnam, Ritchie, Roane, Taylor, Tucker, Wirt, and Wood. Additionally, the the City of Huntington also requires a Food Handler Card.  Anyone handling food in these counties can complete an ANAB Accredited Food Handler Certificate program to meet local food safety training requirements.

You can complete both the food handler course and the exam using your smartphone. Although the course is optimized for desktop viewing with Google Chrome, it still works on mobile devices. If content doesn’t display correctly in portrait mode, just turn your phone sideways to landscape mode and ensure that screen rotation isn’t locked.

For official guidance on food safety rules and regulations in West Virginia, contact the West Virginia Department of Health and Human Resources, Public Health Sanitation Division: 
350 Capitol Street – Room 313, Charleston, West Virginia 25301.

Food Handler Reviews

4.9

Food Protection Training
27,178 reviews
4.9
4.9 out of 5 stars (based on 27,178 reviews)
Excellent92%
Very good6%
Average2%
Poor0%
Terrible0%

good

July 24, 2023

Josefina C.

Easy and fast

July 24, 2023

Shauna J.

Amazing and straight forward

July 24, 2023

Freddie A.

easy and informative

July 24, 2023

Brenda A.

Quick but informative

July 24, 2023

Christine O.

Excelente

July 24, 2023

Elena C.

10-Oct

July 24, 2023

Pilar G.

Boring but good

July 24, 2023

Kaden S.

In-depth and helpful.

July 23, 2023

Even though it went through things that should be commonplace within the food industry, it also covered material that we would not regularly think about when working on a day-to-day basis or topics that may fly over some people’s heads such as sanitization vs washing.

Aidan C.

it was easy and fun

July 23, 2023

Heaven D.

4

July 23, 2023

Crystal A.

Thank you, I love learning

July 23, 2023

AJ H.

Very efficient course!

July 23, 2023

Easy to comprehend and straightforward course. Highly recommend!

Ann A.

Great

July 23, 2023

Colin C.

This course was the easiest it could be and kept me entertained the entire time. I did not have any difficulties with understanding it.

July 23, 2023

Haylee S.

good

July 23, 2023

Catharina W.

It was a great course. Learned a lot. Thank you

July 23, 2023

Sue L.

4.9

July 23, 2023

5

Jason M.

Very Helpful

July 23, 2023

Sean B.

very helpful and I learned a lot from this course

July 23, 2023

Emily W.