Comments Archives

Menu Engineering: Tips & Tricks for Building a Profitable Restaurant Menu

Menu Engineering: Tips & Tricks for Building a Profitable Restaurant Menu A restaurant’s menu is more than just a list of food items—it’s one of…

Jean September 23, 2024

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How Emerging Tech is Shaping the Future of the Restaurant Business – [Cloned #80511]

How Emerging Tech is shaping the future of the Restaurant business The restaurant industry was hit hard during the COVID-19 pandemic, with dining restrictions, social…

Jean September 23, 2024

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7 Restaurant Industry Trends for 2024

7 Restaurant Industry Trends for 2024 The restaurant industry is bracing for another year of challenges in 2024 as familiar pressures like inflation, price-sensitive customers,…

Jean September 23, 2024

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5 Ways To Improve Restaurant Customer Experience

5 Ways to improve Restaurant Customer Experience A successful restaurant goes beyond just serving delicious food; it’s about crafting experiences that leave lasting impressions on…

Jean September 23, 2024

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Restaurant Branding 101: Creative Strategies and Inspiring Examples for Success

Restaurant Branding 101: Creative Strategies and Inspiring Examples for Success The restaurant industry is as competitive as it is diverse. With endless options for diners…

Jean September 23, 2024

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Top Restaurant Trends Redefining the Dining Experience in 2024

Top Restaurant Trends Redefining the Dining Experience in 2024 The restaurant industry is undergoing a revolutionary transformation in 2024, propelled by shifting consumer preferences, rapid…

Jean September 23, 2024

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10 Tips for Controlling Food Costs in Your Restaurant

10 Tips for Controlling Food Costs in Your Restaurant Misjudging orders or overspending on food can directly impact your profit margins. By using customized forecasting…

Jean September 23, 2024

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7 Reasons Why Your Restaurant Needs an Online Ordering System

7 Reasons Why Your Restaurant Needs an Online Ordering System Staying ahead in the restaurant industry means embracing change and meeting customers where they are—online.…

Jean September 23, 2024

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5 Simple Ways to Reduce Kitchen Stress and Boost Creativity

5 Simple Ways to Reduce Kitchen Stress and Boost Creativity Stress often feels like part of the job description. “Stress is so ingrained in the…

Jean September 23, 2024

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11 Restaurant Marketing Strategies for More Customers in 2024

11 Restaurant Marketing Strategies for More Customers in 2024 Serving delicious meals is no longer enough to ensure success. With the rise of digital engagement…

Jean September 19, 2024

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No Title

January 2, 2025

nat

January 1, 2025

Jap5

Connell L.

Good

December 31, 2024

Vikas

December 28, 2024

Was to the point!

Alma

Review of course

Was simple and helpful.

Nicholas R.

yass

slay

ivy T.

good

December 27, 2024

easy to follow and informative!

saliha K.

December 26, 2024

Joshua

Comprehensive and Thorough

December 24, 2024

Great program, a lot of information but broken up into nice bite size pieces.

Jess

Solid review, Objective and informative

December 23, 2024

easy to tackle in little chunks, and very informative on not just alchohol but what commonly surrounds it in an establishment

Tali

Ted T.

Anissa

RBS Alcohol

Great

katie

Tyiska G.

Very Informative

December 22, 2024

The parts with the codes were a bit fast but knowledgeable

Very informative and feel more prepared to take exam

Joshua J.

Rbs training

December 20, 2024

Taking a bartender course, still trying to make sure its all correct.

Umika

RBS Training Review

December 19, 2024

very informative and interactive process.

Carter P.

Ethan A.

Anthony C.

Very Informative Training

December 18, 2024

This training provided lots of good and detailed information about the laws and safety of serving alcohol.

Kelly A.

This training was very informative and thorough!

Andrea

Easy to follow and Informative

This course was very informative and easy to follow.

Ashly

Learned so much!!

It made the material flow very easily, and was nice to follow.

Seana

Manager's Food Handlers course

okay

Corinne R.

What skills this course has taught me

This course has taught me how to identify foodborne illness, identify the relationship between foodborne illness, biological hazards, physical hazards, chemical hazards, cross contamination, identify the relationship between foodborne illness and personal hygiene, identify symptoms of foodborne illness and when it needs to be reported. I was able to understand the relationship between time and temperature to prevent foodborne illness. I understood the hazards of serving undercooked meat products. I was able to state required minimum cooking temperatures and times. Identify food allergens and symptoms associated with an allergic reaction. Understand the importance of dishes, equipment, and facility that is properly designed, constructed, installed, maintained, cleaned and sanitized. Identify Critical Control Points to prevent foodborne illness throughout the flow of food from receiving to serving.

Ana L.

Informative

This course was a great help in me understanding the importance of food safety.

Barbara S.

Imformative

This course made it really easy to retain the information they give. And I loved the little review session. Fun quizzes to make sure you actually paid attention to what they are having you learn.

Mariela

Abbas

Easy to use

Very unformatted and simple to use.

Becky L.

Informative and Succinct

All of the info from longer, in-person courses.

Gregg

Karen W.

At my Pace coursework.

I found the course to be easy and I was able to complete modules at my own pace when I had the time here and there. Reviews at the end of each module we’re important to reinforce subject matter.

Chris C.

Very Thorough and Easy to Follow

The entire course was set up in smaller modules (like video bullet points) of sub-courses in different subject areas, which were very thorough, yet easy to follow. Once the modules of a particular subject area were completed, there was a quick quiz of the material. I appreciated the quizzes throughout, which kept me engaged in the coursework. I am grateful that these classes are available online, and that the exam may also be taken online. Of course, I purchased the package and look forward to passing my test and obtaining my certificate. Thank you.

Shelby

Review

it was fine

Tara

Fast and Easy

This training was comprehensive, yet quicker than most. I feel prepared for the test.

Laura G.

Clear and Easy to Follow

This training made it easy to follow. With visual and audible learning, this course is excellent.

Christin

great and to the point

was very informative but not drug out to be super long with not needed information

Berttina R.

Food Managers Training

The training was incredibly insightful and has equipped me with the knowledge I need to excel on the test!

Tracey T.

Interesting content that highlighted crucial information

I felt like this course was well put together and allowed me to consume the content quickly and understand it easily.

Eric

Taz B.

good information

Carlos S.

Good test

Best Learning test

Jose S.

Lo recomiendo

Megusto el modulo

Sara G.

Megusto el curso

December 30, 2024

MEYLIN G.

Ademar

December 29, 2024

Angel Q.

food handler

very informative and

Fanny A.

Food Handler

Muy educativo

Todo me pareció perfecto. Muy claro y consiso

Alejandro G.

Dificil

Las preguntas en español están muy difíciles de entender porque son demasiado sencillas.

Andrea M.

Really good to do

Joaquin L.

Manipulación de alimentos

Me pareció muy cool es de mucho aprendizaje de cosas que aveces uno hace y no la ve como malas se aprende mucho

Yarely

Me pareció muy cool el curso aprendí bastante

me encanto

se aprende mucho

Ma D.

Aprendizaje

December 21, 2024

Es demasiado interesante de lo que trato por haber aprendido cosas nuevas que antes no sabia y como se veían tan insignificante pero hacen mucho el cambio al saberlas y también las consecuencias que pueden llegar a tener y como afectan

Flor A.

Alcohol Training Reviews

4.8

No Title

No Title

Good

No Title

Review of course

yass

good

No Title

Comprehensive and Thorough

Solid review, Objective and informative

No Title

No Title

RBS Alcohol

No Title

Very Informative

Rbs training

RBS Training Review

No Title

No Title

Very Informative Training

Food Manager Reviews

4.9

No Title

Easy to follow and Informative

Learned so much!!

Manager's Food Handlers course

What skills this course has taught me

Informative

Imformative

Good

Easy to use

Informative and Succinct

No Title

At my Pace coursework.

Very Thorough and Easy to Follow

Review

Fast and Easy

Clear and Easy to Follow

great and to the point

Food Managers Training

Interesting content that highlighted crucial information

No Title

Food Handler Reviews

4.9

good

Good test

Lo recomiendo

No Title

No Title

No Title

No Title

No Title

No Title

Good

No Title

food handler

Food Handler

Muy educativo

Dificil

No Title

Manipulación de alimentos

No Title

me encanto

Aprendizaje

Alcohol Training Reviews

4.8

2901 Reviews

Emily D.

Informative and easily accessible

Nina M.

Great.

Adam R.

Great course. Course was extremely informative and easy to navigate through which i greatly appreciated

Food Manager Reviews

4.9

5,994 Reviews

Hiteshkumar P.

Great

Excellent!
Easy and visible modules were really helpful.